Sushi chef jobs in Fort Wayne, IN
Sous Chef
Sous ChefStoryPoint of Fort Wayne North As a Sous Chef, you will be responsible for assisting the.. Required Experience Working towards Sous Chef Certification or comparable work experience Must..
Executive Chef 1
The executive chef 1 is the owner of the culinary cost controls and P&L accountability. This role is.. The executive chef 1 oversees supervision of team members and is responsible for menu communications..
Executive Chef
The Executive Chef oversees and directs the operational management of the kitchen facility and culinary.. The Executive Chef is responsible for staffing, training and scheduling of all culinary personnel, food..
Chef Partner/ Executive Chef
Biaggi's is always looking for passionate people to help us create the ultimate dining experience. We need your talents and leadership to join our culinary team that takes pride in..
Sous Chef
JOB SUMMARYThe sous chef assists the culinary team in overseeing the production of food in all stations.. Other responsibilities include assisting the executive chef in all phases of planning, budgeting..
Gaucho Chef
Immediately Hiring Gaucho Chef In this role you will Prepare and cook special cuts of beef and other meats according to traditional Brazilian. churrasco. recipes. Season and grill food according..
Sous Chef
Tolon is Fort Wayne's first farm to table restaurant. We are chef owned & operated. Chef Matthew & his.. We offer a fine dining experience without the white table cloth.The Sous Chef is responsible for..
Executive Chef
Job Summary This full service restaurant seeks an experienced and motivated Executive Chef to lead their.. If you are interested, apply today! Executive Chef Benefits. Competitive salary ranging from. 90,000..
Executive Chef (Healthcare)
Executive Chef, Hospital Food ServiceDupont HospitalSalary. 65,000.00Support the healing journey for.. Share your passion for your craft, respect for great food, and an appreciation for our chef led..
Sous Chef - Fort Wayne, IN
Job SummarySummary. As a Sous Chef I, you are responsible for assisting with the overall success of the.. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and..
Sous Chef Cold Line - Allen County
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitat..
CAMPUS EXECUTIVE CHEF - Wayne State College- WAYNE, NE
Fresh Ideas Position Title. CAMPUS EXECUTIVE CHEF. Wayne State College. WAYNE, NE Pay Grade. 14 Reports.. ,000!Working as the Executive Chef, you will be responsible for overseeing culinary operations on the..