We are seeking a Director Of Catering (Monday - Friday Days)! to join our team! You will be responsible for providing customers with a memorable dining experience. Business Dining, Corporate Dining, Education segments or freestanding restaurant catering experience required. ...
We are seeking an experienced and dynamic Catering Director to lead and supervise all culinary activities within our esteemed establishment. ...
We are seeking a Director Of Catering (Monday - Friday Days)! to join our team! You will be responsible for providing customers with a memorable dining experience. Business Dining, Corporate Dining, Education segments or freestanding restaurant catering experience required. ...
We are seeking a Director Of Catering (Monday - Friday Days)! to join our team! You will be responsible for providing customers with a memorable dining experience. Business Dining, Corporate Dining, Education segments or freestanding restaurant catering experience required. ...
The Director of Sales oversees all aspects of sales and revenue generation for a hospitality establishment, including hotel accommodations, catering services, and food and beverage outlets. The Embassy Suites of Richmond is looking for a Director of Sales to join the team! . Proven experience i...
Job Title - Restaurant General Manager/Hardee's. NOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership, strive to exceed ...
Job Title - Restaurant General Manager/Hardee's. NOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership, strive to exceed ...
Senior Manager, Enterprise Services Issues & Events (ES Risk). As a Senior Manager for Problems (Issues & Events) in Capital One’s Enterprise Services (ES) Risk Office, you will govern the portfolio of Problems ensuring that ES Risk meets or exceeds Capital One’s policies and procedures for Problem ...
Work with the Assistant Manager(s) on all aspects of the operation to include the training and coaching of crew members to build a highly skilled and productive team. ...
General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and creating an inclusive and engaged env...
Catering Manager Location Hampton, VA Salary $68,000 - $72,000 Benefits Full Benefits Package Overview We are currently seeking a dynamic and experienced Catering Manager to join our team in Hampton, VA. In this challenging and rewarding role, you wi Catering Manager, Manager, Catering, Restaurant, ...
Management position, responsible for developing and executing catering solutions to meet customer needs. Ensure catering operations connect to the Executional Framework. Lead catering team to ensure quality in final presentation of food. Implement communication strategy as provided by marketing team...
POSITION PURPOSE: General Manager for this position is self-motivated; result-driven employee who is responsible for managing the business activities and operations of Gas Fired Cogen and Utilities plant located in Richmond Va. The site supplies utilities to a large manufacturing site and the Genera...
We are seeking an accomplished and experienced Contact Center General Manager to lead and oversee the entire operation of our high-volume Customer Care Center (CCC). Lead, mentor, and develop a large team of contact center managers, supervisors, and agents to achieve and exceed performance goals. ...
We are looking for a creative Executive Chef that is passionate about their craft, respects the value of great food, and appreciates our chef-led philosophy. In lieu of formal culinary training, a minimum of 5 years experience as a sous chef or an executive chef in fine dining establishments, hotels...
The Director of Operations directs the Bridgewater processing plant and facilities so as to maximize profits, maintains consistent product quality and m Operations, Director, Processing, Operation, Manufacturing. ...
Develop location managers that understand and can cultivate a culture of coaching, care, support and equity in all locations. Partner with the Operations Director to train new managers on soft skills, business acumen, and metrics to strive for professional development. Continuously train managers on...
Also assist with the hiring, training and development of store associates as delegated by the Store Manager Principal Duties and Responsibilities Assist with all store functions and day-to-day store activities as directed by the Store Manager Able to perform all opening and closing procedures in the...
The Manager oversees a group of accounts in an assigned territory and reports directly to the Area Sales Manager. Demonstrates leadership with customers by directing sales calls, managing sales contracts, and closing sales. Keep the sales pipeline full while managing opportunities through all stages...
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
Sales, Group Sales within the Sales Office, electronic lead channels, etc. Join our team as Director of Sales & Marketing and become one of the authors of our story. Attends sales & revenue strategy meetings to provide input on weekly and overall sales strategy. Participates in sales calls w...
The Executive Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menu development, and will work closely with the Catering Chef and Catering Director. Executive Chef - Virginia Union University**. The Executive Chef is responsible...
We are looking for a creative Executive Chef that is passionate about their craft, respects the value of great food, and appreciates our chef-led philosophy. In lieu of formal culinary training, a minimum of 5 years experience as a sous chef or an executive chef in fine dining establishments, hotels...
The Regional Sales Director is responsible for building and developing a high-performing Sales team within a defined territory to drive revenue growth and achieve sales quotas. Communicate Paycor sales vision, business plans, and organizational updates to the Sales team. Ensure Sales team alignment ...
Youll turn these customer in Product Management, Operations, Manager, Strategy, Management, Customer Experience, Technology, Banking. ...