Chef Assistant: Average Salary in Utah in 2024
Find out what the average Chef Assistant salary is in Utah
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Assistant Chef
As an Assistant Chef at Compass Group North America, your morning starts with precision in the kitchen, crafting dishes that exceed our guests' expectations. THE REQUIREMENTS FOR AN ASSISTANT CHEF. ...
Assistant Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Assistant Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Empire Assistant Sous Chef - Winter 2024 - 25
The Empire Assistant Sous Chef is responsible for assisting the sous chef with all food preparation. Develop new menu items in conjunction with the sous chef. ...
Assistant Manager- Restaurant Chef
Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the General Manager, promoting teamwork amongst staff all wh...
Seasonal Assistant Pastry Chef
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
Daly Bowl Assistant Sous Chef - Winter 2024 - 25
The Daly Bowl Assistant Sous Chef is responsible for assisting the sous chef with all food preparation. Develop new menu items in conjunction with the sous chef. ...
Assistant Chef
As an Assistant Chef at Compass Group North America, your morning starts with precision in the kitchen, crafting dishes that exceed our guests' expectations. THE REQUIREMENTS FOR AN ASSISTANT CHEF. ...
Assistant Manager- Restaurant Chef
Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the General Manager, promoting teamwork amongst staff all wh...
Veterans Preferred - Chef de Cuisine
Proven experience as a Chef de Cuisine or in a similar culinary leadership role, preferably in a high-volume establishment. Hyatt Regency Salt Lake City is seeking a passionate and skilled Chef de Cuisine to lead our elevated hotel restaurant and lobby bar operations. Work closely with the Executive...
Pastry Sous Chef
The Pastry Chef reports to the Executive Chef, Executive Sous Chef and Pastry Chef. This Pastry Sous Chef position will work under the Pastry Chef for the development of the pastry department during pre-opening and operations of two new concepts: a 100 seat brasserie and bar, and a French pastry & c...
Seasonal Assistant Pastry Chef
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
Seasonal Assistant Pastry Chef
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
Line Cook
Career Advancement Opportunities.In this position, you will be responsible for preparing delicious meals for our customers.Set up the kitchen with necessary tools and equipment.Prepare food and present it in an appealing manner.Maintain appropriate levels of inventory and restock when necessary.Foll...
Assistant Kitchen Manager
Do you love to mentor and help others be successful in their career? If so, this might be your dream job! As the Assistant Kitchen Manager of our brunchery, you will assist the Kitchen Manager in all aspects in the daily running of the Kitchen. Fill in for the Kitchen Manager in planning and d...
Culinary Specialist - Cook
We need experienced cooks for the Reef Café. ...
Executive Pizza Chef - $9-13/hour + TIPS + Bonuses
Interested in working for a fun and rapidly growing company?!.We are looking for positive, hardworking pizza lovers to join our team at PIZZERIA LIMONE!.We offer flexible hours, competitive pay, a positive work environment, and an opportunity for immediate growth within our company!.Plus we get to t...
Head Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start as early as. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. Restaurant leadership, retail management, specialization in the art of pastry & bread baking. Formal b...
Line Cook (PT) - Sugar House
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
SENIOR COOK (FULL TIME)
We cook everything from scratch using fresh, local ingredients. May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Line Cook (PT) - Provo
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Cook
Hello, Sandy Health and Rehab in Sandy, UT is actively looking to hire a full-time Line/Prep Cook. One year of cooking experience in a high-volume environment is preferred. Willing to provide direction to cook-aides and dish-aides, as needed. Passion to learn and grow within the cooking profession. ...
Line Cook (FT) - Provo
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
General Manager ("Gerente General")
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel:. ...
Executive Sous Chef - Waldorf Astoria Park City
Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Job Description - Executive Sous Chef - Waldorf Astoria P...