Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - North Liberty is looking for a Restaurant Cook to join our team in North Liberty, IA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and servic...
Job Category****:** Food & Beverage **Requisition Number****:** COOK0003924 Showing 1 location **Job Details**. Finkbine is excited to announce the exceptional career opportunity of Cook. Key Responsibilities of the Cook:. Minimum Qualifications for the Cook:. ...
Taco Bell - North Liberty is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in North Liberty, IA. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow recipe...
Lantern Park Specialty Care is currently hiring a Cook to join our team!**. Food not only provides nourishment but also brings people together, and as a Cook you play a vital role in helping us to create community and a great experience for the people we serve. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Olive Garden - 930 25th Avenue [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Made from scratch restaurant & sport Bar, Iowa Athletic Club is looking for a full-time Line Cook to join our growing team. Line Cook Job Responsibilities:. Cleans and sanitizes cooking ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
As a Cook, you play a crucial role in providing nutritious, high-quality meals that contribute to our residents' overall dining experience and satisfaction. One to three years of residential or commercial cooking experience (experience in a geriatric environment preferred). Must be able to perform v...
We're looking for cooks, bakers, drivers and more at our North Liberty Bakehouse and Kitchen and encourage interested applicants to apply! You can apply through Indeed or. Now Hiring: Cooks – $16. ...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Provides prompt, efficient and friendly customer service.Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operatio...
This requisition represents multiple Cook I openings within University Dining. By applying to this requisition, you will have the opportunity to be considered for all available Cook I openings within this department. Under direct supervision, these positions will perform general cooking duties using...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). ...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Lead Cook, you will be responsible for overseeing day-to-day kitchen operations and following an established production schedule. Stocks an...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
This requisition represents multiple Cook I openings within University Dining. By applying to this requisition, you will have the opportunity to be considered for all available Cook I openings within this department. Under direct supervision, these positions will perform general cooking duties using...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Cooks are also responsible for ensuring all stations are set to standards and following instructions from the Chefs. Knowledge of cooking techniques for seafood stocks, grilling, sautéing, and deep frying, as well as cold food prep. Knowledge of proper cooking procedures. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using standardized recipes and perform other preparation and sanitation duties as required. Performs general cooking...
Knowledge of cooking procedures, and equipment helpful. Performs tasks assigned by the lead cook and food service director. Assists lead cook with record keeping and inventory. ...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Lead Cook, you will be responsible for overseeing day-to-day kitchen operations and following an established production schedule. Stocks an...