Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by pr...
The Culinary Director is also responsible for all core aspects of the culinary department including but not limited to managing team members, food production, inventory and invoice control, safe food handling, sanitation and customer service. The Culinary Director serves as an example of excellent g...
KIPP NYC Public Schools is a non-profit network of free, public charter schools that prepares students for success in college and life.In 1995 we started our first middle school, KIPP Academy, in The Bronx.Our goal was to graduate students with the strength of character and academic abilities needed...
The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. Creative Culinary Management is an equal opportunity ...
Culinary Instructors are chiefly responsible for the execution of Emma’s Torch culinary curriculum to students in the first four weeks of the program, as well as culinary educational outcomes overall. The Culinary Instructor implements the Emma's Torch curriculum through hands-on instruction w...
At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally r...
At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.Chick-fil-A is a great opportunity for people...
This position is responsible for assisting with loading, unloading, and heavy equipment usage for the transportation for Whitsons products.ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:.Using machinery/equipment for handling of loading and unloading trucks.Assist with loading ensuring goods are c...
Want to apply to this job via text messaging? Text .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we i...
The Culinary Director is also responsible for all core aspects of the culinary department including but not limited to managing team members, food production, inventory and invoice control, safe food handling, sanitation and customer service. The Culinary Director serves as an example of excellent g...
The Culinary Instructor is known as an Education and Events Lead and is a food enthusiast who passionately engages guests in Eataly’s mission through events and educational programming. ...
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by pr...
Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department.Oversees and maintains compelling Prepared Foods, coffee, and juice displays.Supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Prepar...
Culinary Experience: A strong background in culinary arts, with experience in food preparation and menu development. The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day-to-day operations of the Concessions kitchens. The Culinary Supervis...
This position is responsible for transportation for Whitsons vehicles and ensuring timely arrival of product to destination.ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:.Drive the vehicle into position for loading and unloading.Assist with loading to make sure goods are correctly stowed.Deliver ...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. Creative Culinary Management is an equal opportunity ...
The Culinary Supervisor will report to the General Manager and will be responsible for effectively coordinating all culinary operations, including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. Culinary Supervisor - L...
At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally r...
Culinary Specialists operate and manage Navy messes and dining facilities, providing hospitality and meal services to entire Navy bases and ships. There are two types of Culinary Specialists depending on whether or not you choose to serve on submarines, both with corresponding responsibilities:. ...
From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary. Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
Orders, replenishes and merchandises prepared foods products and participates in regional programs for purchasing and promotions.Monitors inventory control and replenishes product.Assists in organizing and developing promotional displays and maintaining OTS standards.All Whole Foods Market Retail jo...
As the Culinary Innovation Director at LifeWorks, you will play a pivotal role in driving innovation and excellence in our upscale dining industry. This position will be responsible for leading the culinary development efforts and training initiatives across our portfolio. Collaborate closely with t...
A strong background in culinary arts, with experience in a variety of culinary techniques and cuisines. Training and mentoring culinary staff to ensure they have the skills and knowledge needed to consistently deliver high-quality food and service. ...