Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. ...
HSCPC Grill Cook (PRN) -(240001LL). A minimum of 2 years' experience as a line, grill and/or prep cook. Observes and tests food being cooked by tasting, smelling, piercing with fork and/or thermometers to determine that it is cooked according to standard recipe. Performs food preparation and product...
YOU WILL: ** Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. ...
Grill cooks are responsible for preparing and grilling foods to meet specific customer preferences, and they’re often required to handle tasks in other areas of the kitchen in addition to their grill stations. First Class Workforce Solutions is looking for an experienced and passionate Grill Cook to...
Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. ...
Grill cooks are responsible for preparing and grilling foods to meet specific customer preferences, and they’re often required to handle tasks in other areas of the kitchen in addition to their grill stations. First Class Workforce Solutions is looking for an experienced and passionate Grill Cook to...
HSCPC Grill Cook (PRN) -(240001LL). A minimum of 2 years' experience as a line, grill and/or prep cook. Observes and tests food being cooked by tasting, smelling, piercing with fork and/or thermometers to determine that it is cooked according to standard recipe. Performs food preparation and product...
Servers take food and drink orders from customers, and may input them into a computer system for the kitchen staff to use. Servers deliver food and drinks to customers. Servers are knowledgeable about the menu and can make recommendations to customers. Servers work with the kitchen staff to process ...
Market Staff Team Member . ...
Sous Chef in a high-volume, well-rated restaurant. ...
One-Star Michelin Albi is seeking PM Line Cooks . Two or more years of experience as a line cook. Previous experience cooking in a fine dining restaurant . Experience with various cooking methods and procedures. ...
Working closely with the Executive Chef and Sous Chef, you'll assist in overseeing the day-to-day activities, ensuring seamless execution of menu items, and maintaining the highest standards of food quality and presentation. Work alongside the Head Chef and Sous Chef to coordinate kitchen activities...
Line Cook opportunity within our acclaimed and celebrated restaurant, Sfoglina Pasta Housa, located in Washington, D. We are seeking part-time AM Line Cooks. ...
We are seeking a talented sous chef to join our chef. We are open 5 days a week, and the sous will largely be overseeing daytime operations. ...
Want to join a Michelin-starred team? Rooster & Owl is currently looking for sous chef/executive sous chef to join our management team. We are a chef-owned New American concept that was awarded One Michelin Star in 2021, #2 on Washington Post Dining Guide, Essential 38 from Eater DC, Semi-Finalist f...
We love cooking with them and showcasing the terrific quality our area offers. If this cooking suits your passion, send us your resume, say hello and let's set up a time to chat. ...
We are seeking a Tournant Cook to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most imp...
Rooster & Owl is currently looking to add an entry to advanced level line cook to our team. We are a small family run business that focuses on cooking great food and cultivating a great culture. ...
Meets with head chefs/Sous Chefs to review daily specials, schedules, assignments, anticipated business levels, banquet event orders, banquet plate up assistance, post function sheets, equipment needs, cleaning supplies, health/safety and sanitation follow up and any other information pertinent to m...
We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader. ...
Easy Company is seeking SERVERS for NEW WINE BAR at the WHARF. ...
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA’s beloved .Mozza embodies an energy and passion for dining that is the perfect match for the District’s vibrant food scene.If you adore restaurants, you should join us.If ho...
Server candidates should have a minimum of 2 years serving experience with a positive attitude and an engaging personality. ...
As a Receiver/Stocker, this means:, • Being friendly and professional, and responding quickly to customer and associate needs. The Receiver/Stocker helps provide the right products to our customers by unloading merchandise from incoming freight, moving it to the sales floor, and stocking departments...
As a Stocker at Kohl’s, you will be responsible for maintaining inventory levels by restocking shelves and organizing products within the store. ...