The Line Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more. ...
We are seeking a Grill Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Previous experience in cooking, culinary arts, or other related fields. Knowledge of kitchen equipment and cooking techniques. ...
The Prep Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more. ...
At Jerome Village Bar & Grill we have a passion for people and the hospitality industry. We are currently seeking part-time and full-time Line Cooks for the back of house operations. Follow company recipes and procedures when preparing or cooking food. Previous line cook experience (1 year). ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. No grease, grills, fryers or microwaves. Cook our house-made soups, spreads, and dressings daily. ...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Line Cooks/Prep Cooks/Dishwashers. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. Ted's Montana Grill ...
Craveable, Instagramable, and memorable dining experience that will.Has a complete understanding of.Fully understand the importance.Maintain expected timeliness of.Ensure that all given tasks are.Sous Chef or Executive Sous Chef on duty.Assure that all daily cleaning.Perform all duties while followi...
Assistant General Manager - No Sundays and Quarterly Bonus Plan.Amazing work-life balance – same two days off every week & 15 paid days off/holidays off.No Sundays, Early Mornings, or Late Nights.Defined Career Path – with 6 Raises until you become a General Manager.Sound too good to be true? Our le...
Line Cooks/Prep Cooks/Dishwashers. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. PREMIUM FOOD COOKED ...
Craveable, Instagramable, and memorable dining experience that will.Carrying out any requests and orders from the Chefs.Preparation of all requested items assigned by Chef/Sous Chefs.Storing, labeling, and rotating prepped items properly in.Minimize waste and recycle as much as possible, always.Repo...
Previous grill experience required. Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. ...
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. No grease, grills, fryers or microwaves. Cook our house-made soups, spreads, and dressings daily. ...
Brothers Bar & Grill, Columbus, OH. ...
As a dietary cook, you will assist in food preparation and presentation to our guests – a great part of their day!. ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this.From daily operations to marketing an...
Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station. Our team members are the most important stakeholder here at Firebirds Wood F...
The Executive Sous Chef is the second-in-command in the kitchen and plays a crucial role in supporting the Executive Chef in overseeing all culinary operations. The Executive Sous Chef is responsible for maintaining a clean, organized, and efficient kitchen while ensuring that all food safety and sa...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...