Kitchen Manager: Average Salary in Atlantic City, NJ in 2024
Find out what the average Kitchen Manager salary is in Atlantic City, NJ
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Assistant Kitchen Manager
Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Assistant Kitchen Manager/Sous Chef Job Requirements::. Must have 3 years prior kitchen management experienc...
Kitchen Manager
Responsible for all aspects of an efficient, high-quality and profitable kitchen operation. ...
General Sales Manager
SEEKING A GENERAL SALES MANAGER!. Are you ready to steer a talented team to success? Do you have the drive to excel in a fast-paced sales environment? We are looking for a General Sales Manager to lead our sales department to new heights!. Your Role: As the General Sales Manager, you will:. ...
Experienced Line Cook
Delaware Ave Oyster House is seeking a fired up line cook to join our dedicated team. ...
Saute' Cook
Looking for experienced saute' line cook. ...
Restaurant Manager
What You'll Do As A Store Manager: You are in charge of the operation of a single store. What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single store. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in...
Executive Sous Chef
This is a full-time on-site role as an Executive Sous Chef at Yesterday's Creekside Tavern in Marmora, NJ. The Executive Sous Chef will be responsible for overseeing kitchen operations, creating and executing menu items, managing food quality and safety standards, and leading kitchen staff to delive...
Executive Chef
The ideal candidate is a seasoned chef with a background in fine/upscale causal dining. Experience in leading and supervising junior chefs. ...
Executive Sous Chef
This is a full-time on-site role as an Executive Sous Chef at Yesterday's Creekside Tavern in Marmora, NJ. The Executive Sous Chef will be responsible for overseeing kitchen operations, creating and executing menu items, managing food quality and safety standards, and leading kitchen staff to delive...
General Manager (Salaried)
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Paratransit Assistant General Manager
Responsibilities of an Assistant General Manager:. This individual on-site and on-call assists and supports the General Manager in being responsible for all aspects of the operation. This individual will manage the project in the absence of the General Manager, to ensure no interruption in on-site m...
Kitchen Team Member/Cook - Buffalo Wild Wings $16-$35/hr
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
Part Time Assistant Store Manager - Daily Thread - Atlantic City
The Assistant Store Manager plays a pivotal role in driving sales and fostering a delightful customer experience within our retail stores. Prior retail management experience, ideally with 1+ years in Assistant Manager responsibilities. Assist the Store Manager in coaching and mentoring employees to ...
General Manager
Our General Managers enjoy a stable work environment, flexible schedules, competitive salary, and benefits. As a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant. General Managers must have or be able to perform the fol...
Sous Chef - Breakfast
Responsible for kitchen operations in absence of Executive Chef and Executive Sous Chef. Develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. Develop your talent with us as a Sous Chef where your care and creativity will elevat...
Chef de Partie - Bakery
Preparedough for pies bread and rolls and sweet goods and prepare battersfor muffins cookies icings and frostings according tostandards.Frost and decorate cakes or other bakedgoods.Ensure quality of products meetsestablished standards.Strive to be innovative creative anddynamic with a positive attit...
Senior Restaurant Manager
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Sous Chef
Landmark Hospitality is seeking a Sous Chef to join our team!. ...
Sous Chef
As a Assistant Chef Restaurant, you will be responsible for quality and proper presentation. Assist Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items. Years of Prior Sous Chef Experience. ...
Assistant Sales Manager
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Cook – Full-Time
We are looking for an individual not only with a passion for cooking, but also with a true and kind heart for seniors, someone who genuinely cares about making them happy through the nutritious meals they help prepare. In this role you will be assisting with the preparation, seasoning and cooking of...
Restaurant Manager
RestaurantManager Skills/Qualifications:. If this Restaurant Manager opening is a great fit for you,. Hands on with restaurant financials, ordering, inventory and costs management. ...
Prep cook
Preps and cooks all food to ensure that all items are prepared according to company specifications, recipes, procedures and quality standards. Correctly seasons, cooks and plates all side station food products to ensure that all food product is prepared and served up to Ruth’s Chris standards of qua...
Assistant Manager
The Assistant Manager position is one of hourly store management. ...
Kitchen Supervisor | Part-Time | Atlantic City Convention Center & Boardwalk Hall
The Kitchen Supervisor is responsible for the training of all kitchen staff. The Kitchen Supervisor assists the Executive Chef in supervising the kitchen, delegating work assignments, and responsible that all food for concession stands and banquets are prepared on time and up to Ovations quality sta...