The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. The Executive Chef or Kitchen Manager reports to directly to the restaurant Operating Partner or General Manager. H...
Kitchen Staff (Assistant Cook) - Early Learning Center. Our kitchen staff is critical to the operation of our center, and the care we provide our children!. In addition to a regular work schedule, the Kitchen Assistant will fill in when Cooks are on leave. Keep kitchen and equipment used in meal pre...
We are currently searching for Restaurant General Manager Professionals devoted to breakthrough innovation and want a successful restaurant career. If youre an experienced Restaurant General Manager whos a natural leader and loves teaching new things and motivating a winning team, you ca...
The Sous Chef supports the Executive Chef in providing leadership, direction and motivation to the culinary team, ensuring the successful execution of daily operations and that consistent, high-quality product is produced. As assistant to the Executive Chef, the Sous Chef will help with menu plannin...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
For this position, pay will be variable by location - See additional job details and benefits below.Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Free Employee Meal! (limited men...
The Sous Chef is responsible for day-to-day culinary operations in a professional kitchen, maintenance of quality standards, as well as supervises storage, stocking, and sanitation procedures. ...
We pay approximately 55% of our employee's benefits.Complimentary meal for every shift worked.Prepare ingredients for cooking, including portioning, baking, and storing food.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes, quality standards, presentation standards, and...
Head Chef or Executive Chef in a high-volume restaurant setting. Position Overview: We are seeking a talented and passionate Head Chef to lead our culinary team and uphold our reputation for outstanding food quality and presentation. The Head Chef will be responsible for overseeing all aspects of th...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
We are looking for someone who finds passion in.Botanic is a destination that will impact.If you are interested in being a part of something larger.Sanitize and maintain kitchen, equipment, utensils, and service and eating areas.Maintain personal hygiene in compliance with applicable rules, regulati...
Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. Reports to General Manager/Operating Partner for his or her restaurant. The Assistant Manager is responsible for managing the daily operations of our Moe's Southwest Grill. Oversee and manage all areas of the ...
The Assistant General Manager is an exciting position that pays you to talk to people about fitness!. ...
Paid time off and insurance benefits for eligible team members. Culver’s is looking for new Back of House True Blue Crew Members!. In our kitchen, the details matter. ...
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to Serve Others with Mas Hear...
The Assistant Manager delivers exceptional results through others. Chicken Salad Chick Assistant Managers embrace and help lead the Chicken Salad Chick Culture, manage administration and maintain the facility. They assist the General Manager in providing an engaging environment for restaurant teams ...
El Gerente General del Restaurante Taco Bell es el líder del EQUIPO quien establece el tono del ambiente de trabajo, y el nivel de hospitalidad para los clientes. Usted es responsable de la operación de todo el restaurante y de construir un equipo fuerte que constantemente ofrece a clientes una comi...
Some Sales experience is helpful but…No experience? No problem! Cook’s offers the best training in the industry!. Ability to adhere to Cook’s Grooming policy:Tattoos must be covered at all hair should not exceed 1/2 inch ( millimeters) in lengthMale employees (uniformed and non-uniformed) are not p...
Goes for breakthrough results by analyzing the financial performance of their restaurant to understand trends and how their restaurant compares with competitors (strive to be best on block). Your restaurant is more than just a place to eat. They have a thousand restaurant choices and you must make s...
SEEKING TALENTED CHEF intended to grow with our company into CHEF DE CUISINE. Part of Auburn's most innovative restaurant company, we are in search of a talented and passionate Sous Chef. This is an excellent career growth opportunity for a talented Sous Chef on their way up. The Sous Chef must be c...
The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of managers, shift leaders and team members. Must be certified Moe's Manage...
We are currently seeking a talented and passionate Vegan Chef to join our team, primarily focusing on our food service contract with Tuskegee University. The Vegan Chef will be responsible for creating and preparing delicious and innovative vegan dishes that meet the dietary preferences and requirem...
The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. Cook and assemble meals according to established recipes, portion sizes and presentation standards. Strong working knowledge of food preparation techni...
So why not use your natural skills by joining our team? As an Assistant Manager, you can earn more as you move through different stages while learning how to become the best leader! . All Assistant managers will have:. Assistant managers are responsible for everything during the shift, in...
Eden Senior Care Network, is seeking for a Cook for our wonderful assisted living facility!. We are looking for a positive and reliable Cook who understands how important his/her work is to providing quality care for residents. Set up workstations with all needed ingredients and cooking equipment. P...