We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlines...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
The Kitchen Manager will support the church family and community by directing the planning, preparing, and serving of healthy and tasty meals for the growth of the ministry to incorporate scheduled meals throughout the year. Assures the cleanliness and proper function of the kitchen equipment and st...
Similar jobs to this include RM, AM, Restaurant Management, Restaurant Assistant Manager, Restaurant Service Manager, Front of House Manager, Server Manager, Dining Room Manager. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Looking for a knowledgable and passionate leader versed in a fast paced environment.The ideal candidate must have experience in elevated cuisine, have a strong understanding of financials, and a proven leader....
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - starting at $55,000 to $67,000 per year!. As a brand ambassador, you uphold o...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Are you an accomplished Kitchen Manager with a burning passion for your craft? Then we've got something sizzling just for you! We're in the hunt for a standout Kitchen Manager to join our ever-growing family of diverse culinary concepts in Plainfield, IN. So, why wait? Join us and add some spice to ...
Calling all culinary commanders in Avon, IN! Are you a Kitchen Manager with a knack for whipping up excellence and an appetite for growth? Are you ready to season your career with a dash of extraordinary?. Apply today for our Kitchen Manager position and let's cook up something amazing together in A...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
At Aspen Creek Grill, our Kitchen Manager needs to know EVERYTHING about the back of house operations. Previous exposure to a scratch kitchen, a BIG advantage. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
As the Executive Chef (EC), you will play a pivotal role in shaping the culinary direction and operational success of the business. ...
As a Chef de Cuisine (CDC), you will be working closely with the Executive Chef. Collaboration: Work closely with the Executive Chef, back-of house team, front-of-house team, and management to create a seamless dining experience for guests. Proven experience as a Chef de Cuisine or similar role in a...
As a Sous Chef, you are a key figure in our culinary team, assisting the Executive Chef in ensuring the smooth and successful operation of the kitchen. Collaborate with the Executive Chef to develop and refine the restaurant's menu, including creating and implementing innovative dishes. Work closely...
Cleans the servery area utilized by the cooks to ensure high standards of sanitation and proper function of equipment, such as steam tables. Cleans pots and pans and all utensils used by cook for food or beverage preparation. Previous experience as a cook in a setting serving 50-100 people preferred...
We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlines...
Our full kitchen and bar includes upscale food, craft beer, wine, and liquor. We are seeking a Line Cook to help support our Head Chef in managing all aspects of our kitchen. Open/close kitchen when needed. Food preparation to ensure kitchen and line is fully stocked. ...
What You'll Do As A Store Manager:. What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As an Executive Chef, you will be responsible for overseeing the culinary operations within the restaurant. The Executive Chef will play a crucial role in menu development, kitchen management, and maintaining an efficient and cost-effective kitchen operation. Proven experience as an Executive Chef o...
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. As a Restaurant Gene...
We are hiring immediately for a full time .Indianapolis Colts - 7249 Arbuckle Commons, Brownsburg, IN 46112 .Note: online applications accepted only.Hours and days may vary; mid-day and evening shifts; rotating days.Entry level Back of House and safety protocol experience preferred.Internal Employee...