With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Cook I works under the direction of the Messhall Management team and/or Chief Cook(s). Performs a wide variety of simple grilling and prep cook tasks under general supervision. Can perform more complex cooking duties under direct supervision. Prepares and cooks food that may require short prepar...
We are seeking a passionate line cook who is committed to delivering exceptional hospitality through their culinary skills. As a line cook at Long Cove Club, you will work hot line stations, including grill, middle, and sauté. You will prepare food items with accuracy based on your menu knowl...
Add our regular happy hours and special events, toss in larger parties and catering opportunities, and you have enough challenges to pique the interest of even the most demanding chef. The average tenure of our Food Service Directors is over four years, and our chef/cook tenure is over 2. ...
Jim 'N Nick's BBQ - 872 Fording Island Road [Busser / Kitchen Utility / Team Member / Cleaning] As a Dishwasher at Jim 'N Nick's, you will: Clean, sanitize and dry all china, glassware, silverware and other equipment returned to the dish hall station by servers, bartenders, and server assistants or ...
DISHWASHER (FULL AND PART TIME)Click Here to Apply OnlineJob Description Morrison Healthcare We are hiring immediately for a full and part time DISHWASHER position. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
Extensive experience as a chef, with additional roles as a sous chef or line cook. We are seeking a dynamic, experienced, and passionate Head Chef to join our team. As the Head Chef, you will be responsible for overseeing the kitchen's daily operations, managing kitchen staff, ensuring the delivery ...
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. ...
You want to be the boss? Well now's your chance, Domino's Pizza is hiring bosses - more specifically Assistant Managers. Assistant managers are responsible for everything that happens during the shift. Manager in Training) to join their team!. ...
Farm Bluffton is an ingredient and seasonally inspired restaurant concept.We are seeking talented, passionate, and driven people, with a love of good food and great service who are looking make a long term career home with us.Our team believes deeply in the importance of a healthy and enriching rest...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
A work environment that is upbeat, exciting, and fun.Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members.Our BBQ family is built on five core values:.Be Honest – We act with integrity .Be Respectful – We are humble, kind and gracious .Be ...
Main Responsibilities of a Cook:. Communicate all guest allergy concerns to the other cooks so everyone is aware. ...
The world is yours with Meliá”.Joining Meliá is to embark on a journey without borders because the possibilities of growing and training here are endless.It is knowing that the world is yours and that you can work in many countries.And all with the feeling that you are part of a big family.It means ...
Napa Valley is admired the world over for a lifestyle grounded in agriculture, viticulture, cuisine and the art of hospitality.The mild climate and natural beauty of our region make it a desirable place to be all year round.Each season brings new opportunities to plant, grow and reap a harvest, whet...
The Chef de Cuisine is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision. The Chef de Cuisine provides leadership training and hands-on management of the kitchen staff. T...
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. As a Restaurant Gene...
The Assistant Restaurant Manager is responsible for delivering high quality service as well as innovative new methods to improve value perception and grow revenues. The Assistant Restaurant Manager will assist in the coordination of activities held at the club with other departmental personnel to en...
Executive Chef at The Golf Club at Indigo Run -. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
We are looking to add a Restaurant Manager to our local team!Prior experience one or more of the following roles is highly desirable: restaurant general manager, supervisor, shift lead, kitchen manager, or any other restaurant management functions highly desirable. Effectively lead team of restaura...
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...