With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
The Restaurant Manager will assist with recruiting, hiring, and training and will ensure that all bar and kitchen staff provide a positive and unforgettable experience to our patrons. Are you a Restaurant Manager who would love to run a restaurant that specializes in hand-crafted foods, assorted bre...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
We are seeking an experienced Culinary Manager for our operations at a private school cafe and meal plan program. This is an exciting opportunity for a seasoned, entrepreneurial chef who is constantly seeking better ways to improve the kitchen. The Culinary Manager ensures client, customer service/s...
As a member of our Restaurant Foods team, you are at the heart of helping people make great meals easy. So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of difference-makers. You'll be part of a dynamic, fast-moving team and have the opportunity to make...
As a member of our Restaurant Foods team, you are at the heart of helping people make great meals easy. So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of difference-makers. You'll be part of a dynamic, fast-moving team and have the opportunity to make...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Join Our Team for Food Service & Culinary / Cook Opportunities this Fall & Holiday Season! .Are you a food service or culinary professional in search of a dynamic, flexible, and consistent opportunity!?.FOOD SERVICE WORKER / SERVER / COOK / DISHWASHER.Week day & weekend opportunities .Competitive ho...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking. ...
Holiday season is around the corner- join our team today to get started ASAP! . Join a friendly, team-focused environment that values your contributions. Fast-paced kitchen experience in fry, grill, or line cooking required. ...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking. ...
FULL TIME AND PART TIME GRILL COOK. Grill cook experience is required. ...
The ideal candidate is a seasoned Sous Chef with a background in fine dining. You will assist the Executive Chef by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ...
Restaurant Manager positions available at our CT, NY, and Florida restaurants, and in the DMV market with locations in Arlington, VA and Cabin John/Potomac, MD. As a restaurant manager you will be responsible for the overall operations of a Colony Grill Restaurant; ensuring total guest satisfaction ...
We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts. AS A RESTAURANT MANAGER, YOUR RES...
We are looking for team-oriented candidates to join our exceptional kitchen team. You must be at least 18-years old to apply for a kitchen team member position. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar piz...
Cooks who do not have classroom responsibilities will be scheduled less hours per week than someone who works in both the kitchen and classroom. ...
As the Prep Cook you will…. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. A minimum of 1 year of experience in kitchen preparation and cooking. ...
Apex International Education Partners seeks a skilled Chef/Cook to oversee culinary operations and provide delicious and well-balanced meals (lunch & dinner) for our 100+ dormitory students during the academic year and summer camp sessions. Proven experience as a Chef/Cook, with a minimum of 3-5...
The ideal candidate will have experience leading a team and managing the daily operation of a fine dining restaurant.They will be responsible for maintaining the standard of work from employees as well as making sure day to day expectations are met.Provide leadership and direction to a team of peopl...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
An Assistant Manager is responsible for assisting the Store Manager with the management of the ongoing day to day operations of the store, while adhering to Company policies and procedures; direct supervision of staff; maximizing store profits and ensuring a high level of customer service and store ...
MTM_External/job/CT---Bridgeport/General-Manager--Transit-_REQ10345. ...
The Assistant Store Manager is responsible for leading the store's day-to-day operations in the absence of the General Manager and for otherwise supporting the General Manager in all aspects of running the store. Support the General Manager in other tasks and assignments on an ongoing basis. ...
The Executive Chef will oversee the daily kitchen operations, food production, food cost, ordering and will cook as needed. ...