Kitchen Manager: Average Salary in Byron, GA in 2024
Find out what the average Kitchen Manager salary is in Byron, GA
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Assistant Executive Chef / Kitchen Manager
Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Hotel Assistant General Manager
Hotel Assistant General Manager. Seeking motivated and energetic Assistant General Manager to run the hotel working closely with Corporate Office. Run all aspects of the daily operations of the hotel as a "Hands-on" Assistant General Manager reporting to the Corporate Office. Proven record...
Assistant General Manager
The Assistant General Manager (AGM) supports the General Manager (GM) in directing the daily operations of a Hardee’s restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE’s Core Values. High school diploma /General Educational Development (GED) required...
General Manager
The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. As a member of the CorporateField Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team se...
Assistant General Manager
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to "Serve Others" with Mas He...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Restaurant Manager
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Family Restaurant Manager (Full-Service)
Restaurant Manager Requirements:. Restaurant Manager Qualifications:. Full-service restaurant experience required. ...
Cook
As a cook, you will be responsible for preparing nutritious meals and snacks for the children in our care. ...
Executive Chef
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Description: Executive Chef, College Dining. We are seeking an experienced Chef to lead and mentor our Culinary Team in a busy and fast-paced College Dining setting. We strongly desire a chef with Contract Dining Service...
Assistant Manager (Church's)
Whether at this location or one of our 40+ other stores we have opportunities for Assistant Managers who want to continue growing & developing and we now offer. CHURCH'S Managers UNITE A TEAM!. ...
CHEF D'EQUIPE BATIMENT H/F
Vos missions sur le terrain :- Exécuter les travaux de préparation et d'installation de chantier et organiser les postes de travail- Établir la liste quotidienne de l'ordonnancement des tâches, en fonction du planning avec le chef de chantier- Collaborer et assurer la coordination avec le chef de ch...
Cook
As a Cook, you play a vital role in our community. You take pride in the difference you make in the lives of our residents and that makes you perfect for this cook position!. Cook experience preferred but not required. This full-time cook position works. ...
Sushi Chef
Join the Rock N Roll Sushi team! We're on the lookout for ambitious and motivated Sushi Chefs to become part of our dynamic and fast-paced environment. Job Title: Experienced Sushi Chef. ...
Assistant Manager
At Chicken Salad Chick, we are always keeping an eye out for Assistant Manager who are friendly, enthusiastic, and who genuinely enjoy serving guests. Assistant Manager who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environm...
Assistant General Manager
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to Serve Others with Mas Hear...
Cook
FORT VALLEY STATE UNIVERSITY - 14020001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your ow...
Cook
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
General Purchasing Assistant Manager
This role also manages a general purchasing group and reports to the Head of General purchasing section. Responsible for leading general purchasing (such as steel & aluminum/sub materials/paints/equipment/MROs) activities and supplier management relating to cost, quality, supplier controls, legal, c...
CHEF D’EQUIPE Sous traitance industrielle
Chef déquipe Sous traitance Industrielle. ...
Assistant Manager
Full or Part-time hair stylist.High volume salon, flexible hours, established customer base.We are the largest Great Clips franchisee in the country.Something that makes us a little different is that we strive to have the .Last week the average effective wage of our staff was.Some make a little less...
Store Manager
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
General Manager
Our Restaurant General Managers balance being a great leader with delivering WOW service to our guests. Coaches and motivates the Shift Leaders, Assistant Managers and the team. ...
General Manager
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...