This is a full-time on-site role for an Executive Chef/ Kitchen Manager at Rowe Solutions in San Diego, CA. The Executive Chef/ Kitchen Manager will be responsible for leading food preparation, cooking, ensuring food quality, managing culinary operations, and overseeing food & beverage services ...
This is a full-time on-site role for an Executive Chef/ Kitchen Manager at Rowe Solutions in San Diego, CA. The Executive Chef/ Kitchen Manager will be responsible for leading food preparation, cooking, ensuring food quality, managing culinary operations, and overseeing food & beverage services on a...
Assistant Kitchen Managers manage the back of the house on a day-to-day basis. Managers are required to work a minimum of 5 days per week and 10 hours per day. ...
Work with GM and BOH Managers to improve operations and address known issues. ...
This is a non-exempt position that reports directly to the General Manager/Regional Operations Manager and indirectly to others in corporate management. Pass Food Safety Manager certification. ...
Since then, we have directly managed a central kitchen and large-scale food processing factory, with over 20 restaurants and 500 employees in North America. Complete inventory counts for food and kitchen supplies, and receiving as they arrive;. Hire, train, and manage personnel while working closely...
At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
The Kitchen Manager is ultimately responsible for the entire kitchen operation (staffing, food, safety, sanitation and execution). Leadership Skills: Kitchen managers must be leaders in the back of house, rallying their team during busy shifts, resolving conflicts and getting the job done. Ensures a...
We are currently seeking an experienced Executive Kitchen Manager to oversee the culinary operations of a fresh scratch kitchen restaurant in the San Diego area. As the Executive Kitchen Manager, you will be responsible for upholding the highest standards of food quality, innovation, and kitchen eff...
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust **NOW HIRING** $68,000-$75,000 / year plus quarterly bonus potential Commensurate with experience...
As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. Here's What We'll Bring To The Table for Kitchen Manager:. Our kitchens are open with state-of-the-art equipment. Our managers are held at a high standard with cle...
SALARY RANGE FOR KITCHEN MANAGER:. JOB PURPOSE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day to day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. ...
As the Executive Kitchen Manager, you will be partnered with the General Manager and serve as an integral member of our leadership team. Conducts annual performance reviews on kitchen crew and Kitchen Manager. Here's What We'll Bring To The Table for Executive Kitchen Manager:. Our Executive Kitchen...
As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. Here's What We'll Bring To The Table for Kitchen Manager:. Our kitchens are open with state-of-the-art equipment. Our managers are held at a high standard with cle...
Oversee the financial performance of the juice bar / teaching kitchen, managing labor, food costs, and other operational expenses. Minimum of 5 years of culinary management experience, with at least 2 years in an educational or instructional kitchen setting required. ...
Assistant Kitchen Managers manage the back of the house on a day-to-day basis. Manager’s Food Handler’s Card. Managers are required to work a minimum of 5 days per week and 10 hours per day. ...
Executive Kitchen Managers set sales and production goals by scheduling and delegating the back of house team to achieve set goals while partnering with Senior Manager(s) and the management team. SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER:. BENEFITS FOR EXECUTIVE KITCHEN MANAGER:. Executive Kitchen ...
Read, understand and comply with all parts of the Team Member Handbook (e. Treat all guests and fellow team members with honor, dignity, and respect. We have team members who drive long distances to get here, who take the bus for an hour, who come just to hang out when they're not working. Flexi...
Are you an educated Sous Chef or Chef De Cuisine that could be excited about the opportunity to obtain your Masters's degree and/or put your children through a top University free of charge at a place where your creativity and entrepreneurial mindset are celebrated; we would love to speak with y...
We are seeking a Kitchen Staff to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Operate standard kitchen equipment safely and efficiently. Clean and maintain kitchen equipment, utensils, and appliances. Knowledge...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
We are seeking dedicated and detail-oriented Kitchen Staff members to join our team at Just Food For Dogs, a leading pet food company committed to producing high-quality, nutritious meals for pets. The Kitchen Staff will be responsible for preparing and cooking pet food recipes, maintaining cleanlin...
Executive Chef for Leila in San Diego, CA!. This is a great opportunity for a seasoned Executive Chef with at least three years experience leading busy scratch operations. ...
JRDN Restaurant is currently seeking a Sous Chef to join our team! . What's in a Sous Chef and why does it matter? Finding the right management team in the kitchen can be a bit daunting at times. Sous-chefs need a unique set of skills: First and foremost, they need to be accomplis...
Set up workstations with all needed ingredients and cooking equipment. ...