Kitchen Manager: Average Salary in Clive, IA in 2024
Find out what the average Kitchen Manager salary is in Clive, IA
Average salaries by state
Salaries by city
Related salaries
Active jobs with salaries
Restaurant Kitchen Manager - Full Service - Ankeny, IA
As a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. Are you looking to take a step towards building your restaurant mana...
Kitchen Manager
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Restaurant Kitchen Manager - Full Service - West Des Moines, IA
As a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. Are you looking to take a step towards building your restaurant mana...
Kitchen Manager
This isn’t any ordinary office; it’s the beginning of a bowled new career as a Kitchen Manager/Chef with Bowlero Corp. Our Kitchen Managers are skilled chefs who combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. Th...
Restaurant Kitchen Manager - Full Service - West Des Moines, IA
As a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. Are you looking to take a step towards building your restaurant mana...
Kitchen Manager
At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
Kitchen Manager
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. College Credits hou...
Restaurant Kitchen Manager - Start at $49,000 to $67,000+ per year!
Restaurant Kitchen Manager - Start at $49,000 to $67,000+ per year!. The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Remarkable people make us better: Red Robin Kitchen Managers are responsible for t...
Senior Sous Chef / Kitchen Manager
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Assistant Store Manager - Soma
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Sous Chef | Upscale Casual Dining Concept | Salary Up to $55K!
The sous chef will be a working chef, but should be an effective delegator, must be able to take responsibility for all administrative functions, and ensure compliance with the kitchen standards of operations in the absence of the Executive Chef. The Sous Chef will assist the Executive Chef in leadi...
Chef de Cuisine
Responsible for chefs in all stations including: grill, biscuit, market bar, and butcher. Collaborate and support the Executive Chef by overseeing employee coaching and counseling sessions. ...
Sous Chef
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Working towards Sous Chef Certification or comparable work experience. Assist Executive Chef in hiring, coaching, and performance management for culina...
Sous Chef
Assist the Executive Chef/Food & Beverage Director in supervising food preparation staff including hiring, discipline, discharge, performance evaluations, and development. Work with chefs to maintain budgeted labor and food costs. ...
Dishwasher (4pm-8pm)
As a Dishwasher, you will be responsible for washing and unloading dishes, pots, pans, silverware, china, utensils, and equipment. Consistently maintain a positive attitude, supporting a team environment with other Dishwashers and the culinary team. ...
Ankeny Suites - Dishwasher
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. Dishwasher responsibilities include collecting used dishes, plates, and utensils, loading washing machines, and stacking washed items appropriately. Work experience as a Dishwasher or on Wait St...
Dishwasher
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
Dishwasher
Proven experience as a dishwasher or in a similar role is a plus. ...
LINE COOK
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Assistant Studio Manager
The Assistant Studio Manager works closely with the Studio Manager to set the tone and model Perspires mission, vision, and values. Assistant Studio Managers assist the Studio Managers with the four main studio responsibilities:. Working closely with the Studio Manager on the implementation of stand...
SOUS CHEF - DES MOINES
Job Category****:** Food and Beverage **Requisition Number****:** SOUSC001582 Showing 1 location **Job Details**. Assist Executive Chef with the training and development of kitchen personnel. Meet weekly with the Executive Chef. Assist Executive Chef with employment and termin...
RESTAURANT / ENTERTAINMENT MANAGER
Our Restaurant/Hospitality Managers assist the General Manager with all aspects of the center and its management. If youve ever thought of becoming a General Manager at one of our centers, then the Restaurant/Hospitality Manager is a great place to start. This isnt any ordinary office; its the begin...
General Manager(Black Hawk)
The General Manager is responsible for interfacing and consulting with qualified patients and caregivers, and administering approved medical marijuana products. The General Manager oversees all activities related to the operation of the Dispensary to include patient identification and registration, ...
Dishwasher
Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.Industry-leading e...
SOUS CHEF 3400493
Ref Number: 3400493 Date: A rare opportunity has arisen for the Sous Chefs role at Boehringer Inglheim in Bracknell. We are looking for a talented individual with strong leadership skills working within a team of three chef s and three kitchen porters. You and the Head chef will be responsi...