In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
We want Managers that will work with the Team to make the best decisions for the guests and the restaurant while achieving company goals. Over 50% of our Managers are promoted from within!. Experience as a manager in a full service restaurant a plus. ...
We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Our Kitchen Manager will be responsible for various duties and responsibilities including overseeing the entire operation of the kitchen. The Kitchen Manager is also accountable for supervising and training the kitchen staff, overseeing all phases of food production, inventory, food safety and servi...
Our Kitchen Manager will be responsible for various duties and responsibilities including overseeing the entire operation of the kitchen. The Kitchen Manager is also accountable for supervising and training the kitchen staff, overseeing all phases of food production, inventory, food safety and servi...
Our Kitchen Manager will be responsible for various duties and responsibilities including overseeing the entire operation of the kitchen. The Kitchen Manager is also accountable for supervising and training the kitchen staff, overseeing all phases of food production, inventory, food safety and servi...
Tony Sacco's Coal Oven Kitchen in Eldridge, IA is looking for a kitchen manager to join our team. Assist General Manager in keeping labor costs, food costs and supply cost within budget to maximize profits. ...
Must have previous experience in a high- volume restaurant and banquet facility, either as an Executive Chef or Sous Chef with multiple years of experience. ...
The Sherwin-Williams Assistant Manager Trainee Program is an accelerated, entry-level position designed to prepare current employees for a Store Management role in 18-24 months. With Sherwin-Williams' promote-from-within philosophy, you will have the opportunity to progress into an Assistant Store M...
The ideal candidate is a seasoned chef with a background in upscale dining. Experience in leading and supervising junior chefs. ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Were looking for hard working Associates who want to be part of an experience creating an amazing environment with great food.What is the difference? Panera Bread experience includes: .Were a gathering place for enjoyment and life.Our Associates are a committed team thats here for each other and our...
As a Dishwasher you will support the service team through the effective and efficient operation of the hotel's dish washing needs and sanitation. ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
Hiring Cashiers and Food Runners for exciting event, the Quad City Air Show!Must be available to work Friday June 21, Saturday June 22, and Sunday June 23.Event Staff must be friendly, able to stand for duration of shift, and able to work in an outdoor environment.Event Staff Cashiers will need to u...
Exciting, fast-growing, fast casual scratch concept is looking for an exceptional, people-first General Manager. Job Requirements for our Restaurant General Managers:. Benefits for our Restaurant General Managers:. ...
Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? At Portillo’s, we’re looking for a General Manager to join our team! A leader who understands that operating a high volume restaurant requires ...
Seeking experienced line cooks and sous chef for private club. ...
Competitive wage As the Sous Chef you be responsible for the food production in your kitchen(s). This Sous Chef plays an integral role in managing the food production operations while ensuring client and customer service. Maintains a neat, clean, well-groomed appearance · Manages di...
Not only do you like to communicate with others, but you also like to maintain a clean work area.Teamwork, thinking ahead and keeping stocked condiments and serving areas are key to success.A great busser has a positive attitude and ability to clean up spills, carry dishes and remove trash in a time...
Our Dishwashers are organized, efficient and provide clean and safe dishes and small wares for restaurant operations. ...