Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services. ...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
Kaiser Permanente is seeking a Registered Nurse (RN) Assistant Manager, Maternal - Newborn for a nursing job in Oakland, California. Posted job title: Rn Assistant Manager - Mom Baby. ...
Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. If you have at least 5 years of experience as an Executive Chef in casual high-end ala-carte restaurants wi...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. Support the Store Mana...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
This is a key position that drives the motivation and productivity of the cu Restaurant, Chef, Executive Chef, Monitoring, Hotel. The Restaurant Chef is responsible for the daily operations of the kitchen and is the first-in-command on a day-to-day basis, managing all other food preparation Associat...
Scopely is looking for a VP, General Manager for the Tiki Solitaire TriPeaks team to work remotely with a US and LATAM based team! At Scopely, we care deeply about what we do and want to inspire play, every day - whether in our work environments alongside our talented colleagues, or through our deep...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
The Assistant Project Manager is responsible for facilitating the successful delivery of assigned projects from inception to close-out, on schedule, within budget, in accordance with the approved scope, meeting established quality requirements and objectives under the direction of the Acquisition Pr...
In this role, the General Manager is the primary relationship manager across the entire range of Periscope products and services to the State, while also leading the customer account planning cycle and ensuring State’s needs and expectations are met by Periscope. In addition, the General Manager, wi...
As ann Executive Chef, you will oversee kitchen operations while maintaining a safe and sanitary work environment. Hands-on chef experience a must. ...
General Manager for Luxury High-Volume Restaurant Opening in 2025, Los Angeles. We are excited to represent an international hospitality group, who is seeking an experienced General Manager to lead the launch of their new luxury high-volume restaurant in Los Angeles, opening in 2025. Proven experien...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Chef de Cuisine, Exec Sous Chef, Sous Chef, Senior Sous Chef). Acclaimed Forbes 5-star property is seeking a Chef de Cuisine to oversee their main kitchen, servicing their quintessential Californian cuisine concept as well as a high-volume brunch service. Chef de Cuisine Responsibilities:. Chef de C...
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Position Title: [[Dishwasher - Kia Forum ]] Pay Range: [[$17. ...
Under the general direction of the Supervising Transportation Engineer (Sup TE), the Licensed Engineer will serve as the Deputy Project Manager. The Deputy Project Manager will manage and track specific tasks and deliverables within the design contract, ensuring compliance with the policies and proc...
System Support Manager, POS Manager, Network Administrator, or Application Developers. Report reoccurring issues to Restaurant Technology Manager. Since then the company has grown at over 30% a year, added five additional leading brands in Taco Bell, Panera, Arby’s, Pizza Hut, and Wendy’s, and has b...
General Manager - Airport Lounge. Airport Lounge General Manager. The General Manager is responsible for every aspect of operations at The Club, a premium lounge located inside the San Francisco International Airport. The General Manager develops new and emerging team leaders for sustained growth an...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks.Opportunities for advancement – we promote from within.Uniform (shirt / hat) provided at no cost.Free meal / food provided per shift.Closed on Thanksgiving and Christmas at most locations.Financial support from ...
As a Sous Chef, you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. This is a full time role and reports to the Executive Chef. ...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...