Engaging with the staff as well as the supervisors to ensure high kitchen execution and guest satisfaction. Communicating with the general manager about sales, traffic, staffing goals and other various issues. ...
Is responsible to the General Manager for the development of Managers and Key Hourly Associates. Refers all verbal and written guest complaints to General Manager. Performs routine maintenance and immediately informs General Manager of needed repairs. Advises General Manager of any non-routine situa...
As the Kitchen Manager, you will be responsible for the quality of every dish that leaves the kitchen. Kitchen Manager-Restaurant and Brewery. Our company is seeking a Kitchen Manager who is team-oriented, is highly professional, and qualified to develop other individuals while managing a revenue-dr...
Manages kitchen and liaises with front of house personnel and management for a seamless workflow between the kitchen and front of house. Proven experience as a kitchen manager or lead chef in a restaurant. Obtains and keeps current with food manager certification and SafeServ food handlers card, of ...
Ordering, stocking, inventorying, and scheduling are some of the most important functions of the Kitchen Manager to control costs and increase profitability. Ensure clean and organized kitchen/cooler/freezer/workspaces. ...
The Cook is responsible for preparing, working with, and delivering food according to the nutritional needs of the patients and residents. The Cook provides food and customer service to the patients, nursing home residents, independent/assisted living residents, and personnel while maintaining high ...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
Engaging with the staff as well as the supervisors to ensure high kitchen execution and guest satisfaction. Communicating with the general manager about sales, traffic, staffing goals and other various issues. ...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant. Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level o...
Assistant Managers take part in directing the daily retail operations of the store, while progressing through company training programs in preparation for a Store Manager position. Assistant Managers at Helzberg Diamonds must demonstrate strong sales knowledge and training ability to assist the reta...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Executive Chef...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. The General Manager operates ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers. ...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dinin...
Coordinates with the Executive Director and the Wellness Director to plan or change menus. Coordinates with the Executive Director and the Marketing Director to plan special events. ...
Wash dishes, glassware, flatware, pots, or pans, using a dishwashers or by hand. Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. Monitor dishwasher water temperature to ensure sanitary wash cycle. ...
If invited for an interview, must have manager approval based on performance. ...
East Peoria Embassy SuitesCulinary Associate - Line CookFull time. ...
Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing hig...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. Team Members under the direction of the General Manager, providing support to the General Manager,. Restaurants or Hardee’s Restaurants. Restaurants, Harde...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant. Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level o...
Our Dishwashers are key to upholding our commitment to quality… because a legendary steak starts with a clean plate. ...
Dining Services Director / Executive Chef. The Dining Services Director/Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Dining Services Department. ...