The Assistant Manager at Mary Brennan INN has a versatile role, serving as a general manager and problem-solver for the Soup Kitchen. Assistant Manager & Operations Coordinator - Soup Kitchen. The INN operates the Mary Brennan INN, Long Island’s largest soup kitchen, and the Center for Transform...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Kitchen Manager is responsible for overseeing the restaurant’s Back of House (BOH) operations. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Acts as a role model and leader in the kitchen, sett...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
The Operations Manager (OM) will work directly with the Senior Operations Manager, Director of Operations, and other members of the leadership team to execute strategies that focus on delivering world-class hospitality and crave-able food while adhering to all Chick-fil-A standards. While being an a...
The Kitchen Manager will be responsible for overseeing the daily operation of our kitchens across multiple locations. This role requires a strong leader who can maintain quality standards, manage kitchen staff, ensure food safety compliance, and contribute to the overall success of our restaurant gr...
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
Executive Chef- deSeversky Mansion. New York Institute of Technology is seeking an Executive Chef to work at the NYIT de Seversky Mansion, one of the North Shore's premier catering centers, located on the pristine campus of New York Tech in Old Westbury. Under the Director of Dining Services, the Ex...
A company is looking for an Assistant Processing Manager to oversee mortgage loan processing and training. ...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Previous experience in culinary arts, cooking, or other related fields. Previous experience as Cook in fine dining restaurant. Passion for food and cooking techniques. ...
Our Domino's Pizza General Managers are the backbone of our business! General Managers handle all aspects of running a Domino's Pizza store, including leading their team, setting high standards for customer service and maintaining exceptional product quality standards. For many of our Genera...
Assistant GM Responsibilities:. We are committed to acknowledging our managers' efforts through a competitive base-salary and an achievable, multi-tiered compensation framework. ...
Person needed with cooking experience at gourmet seafood market to produce prepared seafood dishes and salads.Knowledge of fish and seafood a plus.Person must be energetic and personable with other employees.Everything is sold to to heat and serve at home....
At McDonald’s restaurants, our head coach operates as the General Manager. McDonald’s General Managers operate multi-million dollar restaurants and lead teams of 30+ crew members. A successful General Manager doesn’t rest on their success. ...
Lead kitchen when executive chef is absent with sous chef and Pastry chef. We are looking for a creative, talented, passionate, punctual, and detail oriented and organized Executive Pastry Chef to join our amazing culinary team. As an Executive pastry chef for Dish, you will need a variety of skills...
The General Manager (GM) of Field Operations manages and leads all activities related to a single or multi-unit NSM location. The General Manager ensures execution of key branch activities/initiatives, influences quality, drives exceptional customer care, and builds the employment culture. The Gener...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Under the leadership of the Manager Patient Care/ Director Patient Care, the Assistant Manager has shift related fiscal, clinical and operational accountability. The Assistant Manager Patient Care supports the nurse manager's implementation of the strategic plan by effective communication with all t...