Our Kitchen Managers combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. You’re an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-l...
Assist head chef with all kitchen operations. Cooking, cleaning, prep, expo, ordering, Opening and closing the kitchen. ...
The Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen, inventory, and complying with safety and cleanliness standards. To be successful in this role, the Kitchen Manager should be able to lead and motivate the kitchen staff and guide ...
Who wants FREE tacos?!What’s in it for you?- Flexible scheduling - Top pay in the industry - Education programs, including GED and Tuition Reimbursement offerings - Scholarship opportunities - Medical/Dental/Vision benefits offered for all positions – even part-time! - Free food! - Vacation Time (Pa...
Taco Bell - Zeeland is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Zeeland, MI. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow recipes and presen...
The Assistant Manager in Training is responsible for training and developing in store operations in order to prepare the individual to promote into an Assistant Manager position within an assigned store. Work with General Manager and Assistant Manager on all aspects of running the store. Assistant M...
The Assistant General Manager (AGM) is responsible for supporting the General Manager in the management of the entire stores operations. Monitor and analyze reports relating to Loss Prevention and report trends to the General Manager. Communicate with the store manager regarding customer service iss...
We are hiring for an assistant closing manager for our location. The Full Time Closing Shift Manager supports the Senior Manager (SRM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The Full Time or Part ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Ready to apply? We currently have an opportunity for a Retail Assistant Manager – Full-Time to join our team located at our Store 0773-Westshore Mall-maurices-Holland, MI 49424. This Assistant Store Manager assists in the supervision of a store team focused on creating an unforgettable shopping expe...
Bonus program! Assistant General Managers have the potential to make up to an extra twenty thousand dollars annually in bonus alone! . As an Assistant Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowermen...
Sous chef works with the chef, other cooks and culinary staff preparing or directing meal preparation. Sous Chef must be familiar with all of the daily operations of the kitchen, and must be able to perform any task in the kitchen if needed. A Sous Chef often acts as the intermediary between culinar...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Baking up your management skills, by assuming store operations in the absence of the rad Store Manager. ...
The Executive Chef organizes, plans, directs, controls, and supervises functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility. The Executive Chef leads quality dining programs that will enhance the meal experience fo...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions – even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
We are hiring immediately for a full time .Haworth - 1 Haworth Center, Holland, MI 49423 Note: online applications accepted only.Monday - Friday, 6:00 am - 1:30 pm.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text .The advertised program is a conversationa...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.For over 45 years, we have provided essential services to thousands of healthcare communities across the country.As one of America's Most Trustwort...
Work alongside Guest Service Manager and Aquatics Manager to provide a positive work environment. ...
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. ...
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
Lead cook works with the Chef, other Cooks and kitchen employees, preparing or directing meal preparation. Experience and training in professional cooking, applicable certification. Excellent cooking skills; good math skills to accurately adapt ingredient measurements for recipes. To get the best pe...