Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
The Kitchen / Cook / Food is the key to ensuring guest satisfaction. ...
As the Restaurant General Manager your guests and your team will rely on you to create a positive work environment and dining experience. Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of. Utilize AES Systems to run a great restaurant, especially accurate projections and ...
NOW HIRING / IMMEDIATELY HIRING:.Get paid after each day worked with our partner Daily Pay!.Part-time or full-time hours at a highly competitive rate of pay.Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus volunt...
As an Assistant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You will assist the General Manager with daily operating procedures, such as maintaining café operations, ensuring product quality, maximizing financial contributions, and supervising ...
As an Assistant Manager, you will help operate our restaurants on a day-to-day basis. Assistant Managers are responsible for:. Assistant Managers will be provided with the following:. You will help the General Manager, ensuring that every shift operates smoothly. ...
As an Assistant General Manager, you’ll get to encourage a sales team and create outstanding customer experiences in one of our retail stores. All Assistant General Managers are required to attend and successfully complete a 4-day New Hire University (NHU) training program within 2 weeks of their of...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...
Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. Work well with a team, be dependable. Team-oriented, adaptable, dependable, and strong work ethic. ...
Wash and clean tableware, pots, pans, and cooking equipment.Load, run, and unload dish machine.Keep the dish machine clean and report any functional or mechanical problems.Monitor dish machine water temperature to ensure sanitary wash cycle.Wash and store all tableware and kitchenware.Keep dishroom ...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Looking for adults, 18 years and older, who can work after dinner and late nights.Schedules can start as early as 4:00pm or later.This shift has a wide variety of shift lengths, depending on part-time vs.Closing times vary by location, with some concepts/restaurants closing as early as midnight and ...
Our Dishwashers are key to upholding our commitment to quality… because a legendary steak starts with a clean plate. ...
Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to ret...
General Manager Responsibilities:. The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. The General Manager provides leadership, direction, training, and...
As the Restaurant Assistant Manager you will work with the General Manager to achieve high performance in areas such as,. As the Restaurant Assistant Manager you will assist in guiding the team to create a positive guest experience. Based in Northern Indiana, AES Restaurant Group, LLC is a proud fra...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
POSITION SNAPSHOT: The Dishwasher position is vital to the overall cleanliness of the building and safety of our Guests and staff. Our Dishwasher staff is responsible for cleaning, sanitizing, and properly storing all dishes, flatware, utensils and kitchenware. ...
As leaders and role models, our managers set the tone for the fun, family environment in our restaurants. Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. ...
As General Manager of a Marco’s Pizza store, it will be your job to hire smart, manage crew schedules for maximum efficiency, stay on top of all paperwork including inventory and ordering, food costs, the entire Profit and Loss statement, as well as lead the crew in a fast-paced store culture of acc...