Kitchen Manager: Average Salary in Koloa, HI in 2024
Find out what the average Kitchen Manager salary is in Koloa, HI
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Kitchen Manager
Central Kitchen Manager-Royal Kunia. Job Summary: Kitchen Manager is responsible for all aspects of food preparation, as well as enforcement of sanitation procedures, training, product organization and operations. Throughout a shift, a Kitchen Manager will perform the duties of a Cook, Prep Cook and...
Executive Sous Chef
The Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. Additional responsibilities of the Executive Sous Chef include the following:. Proactively supports the Executive Chef in providing leadership and...
General Manager I
The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster of restaurants or points-of-sale in close proximity to each other with Sales of generally up to $5M. Ensures all assistant managers and staff recognize the importance of closing the restaurant to prepar...
Hawaii - Financial Analyst / Financial Manager General Application - Security Clearance Required
Aeyon is seeking highly motivated Financial Management (FM) Analyst's to support financial operations and budget execution.The ideal candidate will assist in managing and reporting on various financial processes, ensuring compliance with relevant policies, and supporting fiscal activities, including...
Cook III
The Cook III will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and w...
Restaurant Assistant Manager
Responsible for managing restaurant operations in conjunction with or in the absence of the Restaurant Manager. Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period. ...
Cook I
Supervise and mentor cooks and kitchen staff, providing guidance and support as needed. Knowledge of culinary techniques and cooking methods. Three yearsminimumof cookingexperience in a standalone restaurant or hotel environment. The pay scale* for Cook I is $36. ...
Mina's Fish House - Sous Chef
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Bon Appétit Chef of the Year, Food Arts Silver Spoon Award Winner, San Francisco Magazine Chef of the Year, and International Food and Beverage Forum’s Res...
Assistant Restaurant Manager - Residents' Beach House
Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation. The ability to work, le...
General Manager
If you are a natural and experienced leader who loves unique challenges, putting together a winning team, and enjoy teaching and motivating others, here's your chance - you can be a Pizza Hut General Manager. ...
assistant store manager - Kihei, HI
Now Brewing – Future Leaders! #tobeapartner.Starbucks is known for developing extraordinary people who drive business success by doing the right thing for partners (employees), customers and communities – globally.As a Starbucks leader you are driven by a deep sense of purpose.You are aspirational -...
Restaurant Executive Chef - Mina's Fish House
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Chef of the Year, Silver Spoon Award Winner, Chef of the Year, and International Food and Beverage Forum’s Restaurateur of the Year. Proactive alignment wi...
Lead Cook - Full Time - Lanai Community Hospital
Prepares and cooks, in large quantities, food for service to patients, guests, cafeteria and catering including scratch cooking from basic ingredients, garnished in an attractive manner. Follows recipes to prepare and cook food items. Performs opening/closing of cooks and production area including d...
Restaurant Manager
POSITION DESCRIPTION: Restaurant Manager. Responsible for training and leading the entire restaurant staff in consistently delivering a WOW guest experience by consistently providing quality food, excellent service, and a clean and safe restaurant environment for JIB guests. Displays a strong commit...
Housekeeping Assistant Laundry Manager
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners throug...
General Manager
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Restaurant General Manager - TB Hawaii
Eligible for quarterly bonus incentives.Medical benefits (drug, dental and vision).Additional 25% employee discount at Hawaii Pizza Hut and Taco Bell locations.Accidental death & dismemberment insurance.Long term disability insurance.Opportunities for educational assistance & scholarships.Must be 18...
Cook 4 (Banquets)
Aloha! Four Seasons Resorts Lana'i is seeking a Cook 4. The Cook 4/Cafeteria Server is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our internal guests. The Cook 4/Cafeteria Server prepares lunch and dinner for the employee dining restaura...
Pastry Chef
Reports to: Executive Chef/Sous Chefs. Report to work in a clean uniform, including chef coat and Merrimans cap. And any other duties set forth or requested by the chef. ...
Resort Assistant Manager
Aloha! Four Seasons Resorts Lana'i is seeking a Resort Assistant Manager. The Resort Assistant Manager is an essential member of the Front office team dedicated to providing exceptional quality and service to our guests. The Resort Assistant Manager reviews daily arrivals, VIPs, special request, gro...
Store Manager
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
assistant store manager - Hilo, HI
Now Brewing – Future Leaders! #tobeapartner.Starbucks is known for developing extraordinary people who drive business success by doing the right thing for partners (employees), customers and communities – globally.As a Starbucks leader you are driven by a deep sense of purpose.You are aspirational -...
Cook
Cooks food items needed for the day such as make bentos, roast chicken, fish. Air condition while in store, subject to heat when cooking and chill temperatures if products need to be retrieved from chill. ...
Assistant General Manager
More specifically, you can be a Pizza Hut Assistant General Manager. ...
Executive Chef
As Executive Chef, you are the most senior leader of the Culinary department, responsible for the day to day operations and strategic direction of our luxury resort’s culinary offerings. Previous Executive Chef experience is preferred. ...