Join The Butcher’s Daughter Team as a Kitchen Manager at our Melrose Location!. Are you a passionate culinary professional with a knack for leadership and a love for plant-forward cuisine? We’re looking for a talented Kitchen Manager to join our team at The Butcher’s Daughter, Melr...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
Who You Are: We are seeking an experienced Executive Kitchen Manager to join our leadership team at (multi locations). ...
Opportunity to serve as the department head for General Manager of culinary operations in their absence. Minimum of two to five years of culinary/kitchen management experience, depending upon formal degree or training. Mobility - must be able to reach all areas of kitchen to assist cooks and trainee...
As our Restaurant Kitchen Manager, your day kicks off with some light admin tasks to keep things organized, but the real excitement begins in the kitchen. Ready to make your mark as our next Restaurant Kitchen Manager?. Whether you're mentoring your crew or stepping up to lead by example, your h...
Kitchen Manager Responsibilities. Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments. Implement rigorous sanitation protocols and maintain impeccable organization throughout the kitchen and associated areas to surpass federal, state, a...
Under the Store Manager and Produce Manager, the. Meets labor, sales and margin goals determined in accordance with the Store Manager. ...
With a minimum of 3 years of kitchen experience, you will play a pivotal role in ensuring the smooth operation of our kitchen and front of house, all while leading a team of dedicated professionals and crafting exceptional vegan culinary creations. Position: Head Chef / Store Manager. Lead, train, a...
Hire qualified applicants with the assistance of the Store Manager and Human Resources. ...
Join Our Team as a Kitchen Manager at Our Scratch Kitchen Concept!. We’re looking for an outstanding Kitchen Manager to join our growing Scratch Kitchen restaurant/café. In this hands-on role, you'll manage all kitchen operations and collaborate closely with the General Manager, cre...
Kitchen Manager Responsibilities. Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments. Implement rigorous sanitation protocols and maintain impeccable organization throughout the kitchen and associated areas to surpass federal, state, a...
As general manager, you'll be involved in all aspects of the business and restaurant operations. ...
Must have prior experience as an assistant store manager, department manager or have equivalent experience. Under the Store Manager supervision, the. Communicate directly with the department managers on their department issues, concerns, and achievements. Coordinate training schedule of new hires wi...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
Wendy's Enterprise Operations Leader (Kitchen Manager)**. This position will manage to ensure a variety of REEF applications succeed in conjunction with each other on a particular site but will have a substantial focus on our Kitchens application. Field operations, a responsibility of the general ma...
The Kitchen Manager is ultimately responsible for the entire kitchen operation (staffing, food, safety, sanitation and execution). Leadership Skills: Kitchen managers must be leaders in the back of house, rallying their team during busy shifts, resolving conflicts and getting the job done. Kitchen M...
Must have prior experience as an assistant store manager, department manager or have equivalent experience. Under the Store Manager supervision, the. Communicate directly with the department managers on their department issues, concerns, and achievements. Coordinate training schedule of new hires wi...
Key Responsibilities Lead a successful culinary production operation Serve as the department head for culinary operations Opportunity to serve as the department head for General Manager of culinary operations in their absence Adhere to HACCP guidelines to ensure efficient, safe, and sanitary food pr...
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
Under the Store Manager supervision, the. Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back with proper delegation of responsibilities to meet objectives. Must have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Use of comm...
The Kitchen Manager is responsible for leading the kitchen team by example and providing employees with the knowledge and skills necessary to create an exceptional dining experience for each guest. Assist managers and the General Manager with FOH duties as necessary. Hire, coach, and train kitchen s...
We're looking for a manager who takes pride in their work and loves the hospitality business. At Bettolino Kitchen we believe our team comes first. ...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day to day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Manager’s Food Handler’s Card. ...
As a restaurant manager for our family-owned Italian establishment in California, your role involves overseeing daily operations, ensuring exceptional service, and maintaining high-quality standards. At Bettolino Kitchen we believe our team comes first. ...
Holds managers accountable, provides positive feedback, develops/influences managers. Overseeing the kitchen and dining room. Proactively works with all managers to game plan for successful shifts. Ongoing current Food Safety Manager certification. ...