Kitchen Manager: Average Salary in La Quinta, CA in 2024
Find out what the average Kitchen Manager salary is in La Quinta, CA
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Kitchen Manager
Kitchen Manager Job Description . Attending regularly scheduled BOH manager, hotel manager, pre-shift and BEO meetings. Culinary experience: 4 years (Required) Kitchen management: 2 years (Required). ...
Executive Chef (Cotino™)
Serve as the head Chef for the Artisan Club while creating and inspiring the culinary vision and strategic direction for all front of house and heart of house/culinary teams for multiple. ...
Executive Chef (Cotino™)
Serve as the head Chef for the Artisan Club while creating and inspiring the culinary vision and strategic direction for all front of house and heart of house/culinary teams for multiple. Develop Food & Beverage vision and strategic direction in alignment with our business executives’ vision for new...
Sous Chef (Cotino™)
The Sous Chef will assist the Executive Chef in delivering exceptional “World-Class” dining experiences within a private club environment. Rancho Mirage, California and will report to the Executive Chef. ...
SOUS CHEF I
We are hiring immediately for a SOUS CHEF I position. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking f...
Produce Associate Team Leader (Assistant Department Manager)
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by pr...
Urgent Hiring - Bilingual Assistant Store Manager - Sacramento, CA - 776
Assistant Managers, as part of their development, support the Store Manager in all areas outlined below and are responsible for all Primary Duties when the Store Manager is not present. Overview Sally BeautyJob Title: Assistant ManagerEssential Function Store Managers are responsible for hiring, de...
Wendy's General Manager
The General Manager is the leader of the team who establishes the tone of the work environment, and the level of customer hospitality. The General Manager is responsible for the operation of the entire restaurant and building a strong team that consistently provides customers with great food and a f...
Full-Time Assistant Manager
We're on the search for a Full-Time Assistant Manager that will help lead our civic minded, pop culture driven brand. You'll support the Store Manager in achieving store objectives with regards to hitting sales targets, recruiting, and development. Support your Store Manager in achieving the sales p...
Kitchen Team Member/Cook - Buffalo Wild Wings $16-$35/hr
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
General Manager
Height of work surfaces is generally between 36" and 48". WALKING:Walking is generally in short distances for short durations. ...
General Manager - Optical
Provide daily and weekly statistics to District Manager and corporate office. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Sous Chef
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Chef De Partie: Full-Time
It is considered as the sous chef assistant and may be required to assume the responsibility of the kitchen in the absence of the Chef or Sous Chef. The Chef De Partie is the highest ranked non-exempt position in the kitchen. Take a lunch break before the 5th hour of work, you are responsible to tak...
Sous Chef
We are seeking an experienced Sous Chef with at least 5 years of experience, preferably in a hospital setting. Experience in food production and chef responsibilities. ...
Executive Chef
We are seeking an experienced Catering Executive Chef that would play a pivotal role in ensuring the culinary success of events, parties, and gatherings. Directing and supervising kitchen staff, including chefs, cooks, and kitchen assistants, to ensure smooth workflow and timely service delivery. ...
Executive Chef - 2342125
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Assistant Manager, Claims Investigator
This role will report to Head of Investigation, Claim in implementing field check with client’s family or neighbor to very information, checking document requirement, prepare pending letter/payment letter/declined letter and follow up progress of implementation.Check document requirement, prepare pe...
Adobe Grill Restaurant - Kitchen Supervisor (FT)
Job Description Responsible for the administration of the entire kitchen area in the absence of the Chef and/or Sous Chef. Assist and support kitchen staff as needed. Ability to perform all hourly kitchen staffs’ essential functions. Must have sufficient manual dexterity to work with knives, spatula...
Line Cook
Be familiar with preparation/cooking guidelines for all menu items. Follow health department guidelines for minimum cooking times on meats. ...
Restaurant Manager
The Old Spaghetti Factory has continued to grow for 55 years and we are looking to add a Front of House Restaurant Manager to join our team!. Opening and closing the restaurant,. ...
Team Member - Kitchen Prep
As part of our kitchen prep team you will help ensure we are serving an excellent pizza from the crust up!. You will learn better communication, task management, customer service and team work!. ...
General Manager
The General Manager will consistently adhere to and perpetuate the mission and vision of the Developer, Board of Directors, and membership, and has oversight over all aspects of the operations of the building. The General Manager takes pride in the look and feel of the building and “owns” the activi...
Executive Chef
Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. PHYSICAL DEMANDS: The physical demands described here are representative of those t...