Title: Manager I, Kitchen Equipment. Under limited supervision, orchestrates the strategic planning, development, direction, execution, and oversight of all kitchen equipment maintenance operations. Manages resource allocation for Kitchen Equipment Technician, including procurement of supplies and i...
Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Learn More About the MRCO Family at MRCO.NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see w...
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see when they walk through the door or first v...
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see when they walk through the door or first v...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
As a kitchen team member and Dishwasher, you'll keep the kitchen humming by stocking it up with the tools and dishes we need to create and plate our homemade favorites. ...
Great Wolf Lodge - JobID: 27921776 [Busser / Porter / Cleaner] As a Dishwasher at Great Wolf Lodge, you'll: Organize, rinse, and run dishes and utensils through dishwasher, and unload and organize per set guidelines; Keep all cooking and serving utensils and plates clean & sanitary at all times; Mai...
The Dishwasher position is all about:Cleaning dishes, utensils, glassware, pots and pansAssisting in maintaining a clean and safe restaurantAdhering to food safety and sanitation standardsStocking supplies for our service and culinary teamsWorking together as a team to deliver a great LongHorn Steak...
The Kitchen Staff is responsible for assisting in performing duties related to preparation of food and beverage items prepared in concession & catering spaces. Knowledge of a broad range of kitchen equipment including stoves, broilers, deep fryers, etc, and uses hand tools, knives and other related ...
As a Cook, you will be responsible for:. Using the correct tools to prepare, cook, and present our products. ...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
The Assistant Manager will be responsible for ensuring smooth daily operations, maintaining customer satisfaction, and supporting the manager in achieving business goals. Overview: We are seeking an experienced Assistant Manager to join our growing carwash team. Responsibilities: Supervise and train...
Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience.From day one, you'll embark on an enriching training program, familiarizing yourself...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
Responsible for the washing and sanitizing of all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc.Responsible for helping to maintain the cleanliness of the back of the house area.Wash, sanitize and dry items placed in the dish area or as requeste...
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...
Now interviewing Assistant General Manager Candidates. ...
Responsible for the preparation, presentation and service of all menu items as requested by the customer and management.Prepare menu items according to prescribed recipes and/or special requests and presentations.Prepare ingredients needed for recipes of menu items.Master functions specific to menu ...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Callaway is currently seeking an Executive Chef to lead our talented team of culinarians in providing a feast for the senses!. The Chef will be responsible for selecting and perfecting the team at each of the outlets and will lead the kitchen staff and oversee all related culinary activities; In add...
This position provides operational support for General Managers for up to 30 – 40 cafes. General Manager Support & Development . GM Transition (External Hire): Spend 5-10 days with new manager in their home café. ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby’s General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...