Kitchen Manager: Average Salary in Marlborough, MA in 2024
Find out what the average Kitchen Manager salary is in Marlborough, MA
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Assistant Kitchen Manager
Oversee all aspects of kitchen operations including: sanitation, production, managing team members. ...
Kitchen Manager - Scratch Kitchen Restaurant
Ready for a career stir? Come join our award-winning team as a Kitchen Manager at our industry-leading, scratch kitchen restaurant in Westborough, MA! Since our humble beginnings in the early 2000s, we've expanded to almost 50 locations across 15 states, and we're not slowing down anytime soon. As o...
Kitchen Manager
Immediate opening for an experienced and passionate Executive Kitchen Manager to oversee daily kitchen operations while adhering to company brand standards. The expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction,...
Kitchen Production Manager
Quality Control: upholding quality control standards in conjunction with the executive pastry chef, maintaining pars, collaborating on recipe development with the executive pastry chef, maintaining kitchen health, sanitation, and safety standards. Must be 18+ * 2+ years experience * Experience in fo...
Assistant Kitchen Manager
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
Restaurant Kitchen Manager
Kitchen Manager / Culinary Manager. In this Restaurant Kitchen Management (KM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferr...
Sous Chef / Kitchen Manager / Chef De Cuisine / Lead Line Cook
We are an award winning scratch kitchen that loves to give back to our team and community. ...
Restaurant Kitchen Manager
Kitchen Manager / Culinary Manager. Previous Kitchen Leadership experience necessary. General Managers have been promoted from within!. We have some of the lowest manager & hourly turnover rates in the industry. ...
Kitchen Manager
Our scratch kitchen combined with our industry leading team culture and use of cutting edge technology such as Toast, Restaurant365, Paycom and OpenTable, you will have an opportunity for growth as we strive for greatness. Our managers make dining experiences extraordinary! They make them feel like ...
Assistant Kitchen Manager
Vintage but not old-fashioned, our team creates and serves classic-style cocktails with modern, fresh, and inventive ingredients, pairing them with small-plate steakhouse fare from our scratch kitchen. ...
Kitchen- Assistant Manager
Assist the department manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining g...
Executive Chef/Kitchen Manager
Executive Chef / Kitchen Manager. Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no fur...
Executive Chef/Kitchen Manager
Executive Chef / Kitchen Manager. Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no fur...
Kitchen Manager - Full Service Restaurant
Seeking a career opportunity as a Kitchen Manager with a company that prides itself on serving only Scratch-Based Food? Look no further! Our restaurants are stocked with hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch dressings and sides. Don't miss out on this legendary opportunity! ...
Kitchen Manager
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
Kitchen Manager - Greater Boston
Member of the BOH management team compensated on an hourly basis that assists the other managers with the shift execution of culinary and kitchen operations in a manner consistent with the Company's Core Values, policies, specifications, Food Safety & Sanitation, and quality assurance to promote the...
SOUS CHEF (FULL TIME)
We are hiring immediately for full time .Cambridge Weston - 45 Georgian Road, Weston, MA 02493.Note: online applications accepted only.Days and hours may vary depending on business needs....
Chef de Partie
Produce, prepare, cook and serve food such as: soups, sauces, salads, entrees and catering items as determined by the Chef Manager. ...
Sous Chef
Are you seeking a dynamic and flexible culinary opportunity supporting top-tier clientele with their food service needs this Fall & Holiday Season!? .Immediate Opportunity: Framingham, MA & surrounding! .Per Diem / Part-time/ Full-time (Numerous opportunities available).Flexible schedules tailored t...
Produce Associate Team Leader (Assistant Department Manager)
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by pr...
Kitchen Team Member **Weekly Pay**
University Kitchen Environment . Team-oriented environment with a positive culture. ...
Kitchen Team Member - Flexible Schedule
University Kitchen Environment . ...
Cook - Deli - Salad
Cook - Deli - Salad - Full-Time - Some Weekends Required - Benefits. Produce, prepare and cook foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager. Comprehend both verbal and written food recipes, production orders, cooking instructions and te...
Cook : 362620
The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. Cook II for our client in Framingham MA!. Prepares and cooks to order foods requiring shor...
General Manager
The General Manager for this position must possess sills in cash handling, ordering, inventory, and scheduling. ...