Reports to: NBRHD General Manager, MSA General Manager or Site Manager. Kitchen Manager ($ 20 HOURLY + BONUS) - ST. REEF Kitchen Vessel Captains will oversee the operations of REEFs business at their respective location. This position will manage all kitchens employees with a single vessel to ensure...
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested. Reports: Directly to General Manager. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary inc...
Hours: 4 hours a day, working 172 days annually.Benefits:Assigned Application Pages.Uniform - up to $250 ($100 for shoes and $150 for clothing).Performance Incentive Pay - Breakfast & Lunch $15, and Health Inspections 1% of annual salary.Uniform : Pants - Black, navy, brown, or khaki.Shirts - Purcha...
Sous Chef - Valley View Sous Chef - Valley View Summary Title:Sous Chef - Valley ViewID:11020022341237657686Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Sous Chef to join our team!. ...
RECENT experience as a Restaurant Manager in high volume quick service restaurants. In these unprecedented times, we've heightened our already rigorous cleaning and sanitation procedures and provide ongoing training to keep our restaurants as clean and safe as ever. We have a $2,000 Sign-On Bonus fo...
Sous Chef Sous Chef Summary Title:Sous Chef ID:1102223410057686Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Sous Chef to join our team!. ...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing General Manager, Manager, Assistant, Shift Manage...
Restaurant Food Experience, Serve Safe certified ia a plus. ...
The culinary services cook is to prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Dietary Director and in coordination with the interdisciplinary team, the cook increases residents acceptance and compliance especially amo...
The culinary services cook is to prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Dietary Director and in coordination with the interdisciplinary team, the cook increases residents acceptance and compliance especially amo...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
The Chef will be the primary assistant to the Food Services Manager. ...
Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more...
Paul Minnesota is currently hiring for an Assistant Warehouse Manager. Under Warehouse Managers supervision enforce company policies and provide secure and a safe environment for warehouse personnel. Act as back-up for warehouse manager. ...
Papa Murphy's - 8097 Wedgewood Lane [Assistant Restaurant Manager / Shift Manager] As an Assistant Store Manager @ Papa Murphy's, you'll: Set and execute sales performance goals to increase profitability; Lead daily operations; Hire, train, and assess store employee productivity and performance; Mai...
The Head Cook is responsible for the planning of complete and nutritious meals for the entire camp. The Head Cook is responsible for the kitchen operation ensuring a positive working environment consistent with the YMCA camp goals and values. The Cook prepares healthy and nutritious meals for partic...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
EXECUTIVE SOUS CHEF (MAYO CLINIC ST. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitch...
It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. ...
Were looking for an enthusiastic and personable leader with significant banking experience to fill the role of Assistant Branch Manager. As an Assistant Branch Manager, you will be responsible for handling transactions, identifying areas of need, and developing new account relationships while expand...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
Location: MinnesotaJob Number: 6085Assistant Crop Farm Manager / Equipment Operator position is immediately available on this South Eastern Minnesota family corn and soybean farm. ...
Location: Southwest Minnesota State.We are hiring immediately for one full time .State Street, Marshall, MN 56258 .Note: online applications accepted only.Monday - Friday, 1:00 pm - 9:00 pm.No previous experience is required.Want to apply to this job via text messaging? Text .The advertised program ...
ABOUT US: At Atlantic Place, our food is created and prepared by a chef, not a cook. JOB SUMMARY: The Sous Chef will prepare a variety of unique dishes and follow establishment recipes. Cook, clean, assist Executive Chef and other staff, and deliver food in a fast-paced environment to help create a ...