Kitchen Manager: Average Salary in Maumee, OH in 2024
Find out what the average Kitchen Manager salary is in Maumee, OH
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Kitchen Manager
As a Kitchen Manager for our company you will be given the opportunity to grow in your leadership, and develop your skills as a Kitchen Manager. Within the last 15 years we have grown to our current size of over 50 locations nationwide with definite growth plans for future years! If you are interest...
Kitchen Manager
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
TGI Friday's - Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Kitchen Manager
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Senior Sous Chef Kitchen Manager
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Operation Supervisor - Kitchen
Operations Supervisor is responsible for overseeing the operations of assigned kitchen areas which includes ordering, stocking, product rotation, training, and proper execution of recipes. ...
Sous Chef - Upscale!
Our company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. We welcome you to experience Ancho & Agave as you are; there are no white t...
Sous Chef
Monitors and evaluates staff performance and provide feedback to the Executive Chef. Work side-by-side and hands on experience with the Executive Chef. ...
General Manager
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and acco...
Restaurant Manager
We are a great company for talented Restaurant Manager professionals to make their mark! Dont miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Toledo, OH. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exer...
General Manager
ASM Global is looking for a General Manager to manage and oversee one the. Regional Manager/Regional Vice President. Negotiates contracts and agreements with event organizers, hosts, managers, and agents. ...
General Manager, GEM Service
GEM Service is searching for an energetic professional to join our growing team as our General Manager. General oversite of all the Regional Managers and accountable to executive management for the overall performance of the Service business. Hold weekly team meetings with the Regional Managers foll...
Kitchen Team Member - #848
Are you a foodie freak who loves working on a high-energy team and making people smile? Sounds like you’re a Kitchen Team Member in the making! (We really should start calling this role a “Magic-Maker’ instead, based on the delicious food and drinks you’re gonna create!). And...
General Manager
To lead a team of Restaurant Managers and Team Members in the execution of an excellent Guest experience resulting in increasing Guest counts, sales and MOP growth. Manages all day-to-day restaurant operations with a focus on delivering a great Guest experience; directly supervise and support 3–6 Ma...
Kitchen Team Member
The Kitchen Team Member is a self-starter with leadership qualities who thrives in a fast-paced, growing environment. Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. At Wendy's we want your work to be rewarding by giving you opportu...
Restaurant Manager/Chef
The Chef is a leadership position on Piada’s Career Path responsible for overseeing Team Members and ensuring each Guest is provided an authentic experience whether it’s their first time or their hundredth. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to...
General Manager
This job requires the General Manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest. The General Manager must also manage costs, initiate local store market...
Cook
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training program, familiari...
Automotive Service & Retail Assistant Manager
The Assistant Manager is a positive, high-energy, customer-focused position. Other duties as assigned by manager. ...
Food & Beverage Assistant Manager - Take 2
Responsible for assisting in the budget process for the department and provide recommendations; ensuring compliance to departmental budget initiatives; reporting budget concerns to manager. Assists F&B Outlet Manager to ensure efficient sanitary and pleasant service for all guests. Assist Food & Bev...
Cook
Cook responsibilities include, but are not limited to:. The cook prepare meals according to recipes and safe food handling practices. The Cook maintains kitchen standards and expectations. The cook directly supervises the dietary aides. ...
Sous Chef -- Sports Bar
WE’RE CHANGING ENTERTAINMENT.We’re always looking for talent that believes in having fun.At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced.You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping pe...
Grill Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...