At least two years of kitchen manager experience required . The Head Chef will oversee the kitchen operation and team. Oversees the operations of the kitchen and back-of-house, ensuring that food is prepared safely, efficiently, handled with quality care and according to Mecha specifications or requ...
They are looking for a Ktchen Manager to join their high volume restaurant!. Oversee day to day kitchen operations. Recruit, hire, train and manage kitchen staff. Monitor sanitation practices to ensure that kitchen staff follows standards and regulations. ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
Would you like to work for a well-known, growing, successful business that is making a positive impact on its community? Would you like to work at a company that Glassdoor rates a "Top 100 Place to work in 2018?" Do you enjoy leading a team to accomplish goals? Do you have proven skills in running a...
The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations. Working under the General Manager, the Kitchen Manager will assist the management and development of new concepts...
As an Assistant General Manager, youll play an integral role in supporting the General Manager in cultivating and maintaining the Restore culture. Restore is seeking a part-time Assistant General Manager with strong leadership skills and a knack for business development and sales. Key Roles of a Res...
Restore is seeking a General Manager with strong leadership skills and a knack for business development and sales. As a General Manager, youll play an integral role in cultivating and maintaining the Restore culture. Key Roles of a Restore General Manager. Qualities You Need to Succeed as a Restore ...
As an Assistant General Manager, youll play an integral role in supporting the General Manager in cultivating and maintaining the Restore culture. Act as the point of reference for general issues/concerns that may arise while the General Manager is not present. Work collaboratively with the General ...
Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A North Haven is looking for energetic and hardworking team members to work in our k...
The Adelbrook Cook is responsible for overall preparation and service of meals served from the main kitchen during the Cook's shift. The cook reports to The Director of Food Services and will accept direction and feedback from the Chief Administrator Officer. A high school diploma and at least f...
Current opening for full time hours in our well established pizza driven restaurant.Looking for pizza making and or stretching experience but willing to train a quick learning line cook.Please respond with resume for consideration.Competitive pay and fun work environment....
We are looking for an experienced and passionate cooks/kitchen to help support our team and growing business. Collaborate with the Chef and Cooks to prepare meals during our dining hours. Cook in the restaurant industry. ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Sous Chef - MUST HAVE INDEPENDENT RESTAURANT EXPERIENCE. Are you interested in expressing you love for hospitality? Are you interested in expressing you love for the culinary arts? This is a great opportunity to further your career as our Sous Chef. As our Sous Chef you’ll be responsible for h...
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Proven experience as a Sous Chef. Fill in for the Executive Chef in planning and directing food preparation when necessary. ...
The Sous Chef works closely with the Chef de Cuisine to ensure that Back of House targets are met, facilitating smooth kitchen operations while supporting compliance with health regulations to earn top grades in inspections. Are you a talented Sous Chef looking for a new opportunity with a great com...
AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager. ...
As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs. Lead and inspire a team of skilled chefs, sous chefs, and kitchen staff. We are seeking an experienced Sous Chef to help l...
Chef / Cook in Meriden, CT at Benchmark Senior Living **Location:**. ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
The Executive Sous Chef coordinates and ensures the efficiency of all activities of cooks and other kitchen staff engaged in preparing and cooking foods. Mentor production chefs and participate in development of team members. Assists Executive Chef with menus, inventory, payroll and scheduling. Take...
At Chick-fil-A, the role of a Kitchen Team Member is more than just a job. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. At Chick-fil-A, our Operators consider their team mem...
Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philos...