You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. Preferably, you ha...
ECI Management Group is currently seeking a hands on Kitchen Chef Manager for a private school in the Red Oak / Ovilla area. ...
The Manager in Training (MIT) program is a blended-learning, multi week program focused on immersing a manager in all aspects involved in managing a multi-million dollar business for the company. The MIT must successfully complete the training program to be moved on into a Manager role. Actively par...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...
At Red Robin, we're not your typical burger restaurant.Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do.If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, co...
Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to:. ...
They are prepared to pay leading market rates to attract an experienced assistant project manager that has experience in . ...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili''s.If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-ti...
Nothing Bundt Cakes Dishwasher. ...
Job description General Manager of Operations - Railroad Industry Our ideal candidate will have experience in the transportation, construction or other unionized heavy equipment industries. In your role as General Manager of Operations, you will have operational and P&L responsibility for an ass...
With us, you'll find more than a “job” - you'll find a rewarding career as a Sous Chef or Lead Cook!. Sous Chef / Lead Cook Position Highlights:. Qualifications for the Sous Chef / Lead Cook: Your Skills and Experience. Have you thrived as a Sous Chef or Lead Cook in a restaurant or hospitality sett...
The Digital Products Manager (DPM) is responsible for providing vision, guidance, and direction for an assigned set of Digital applications (products) and resources.The DPM will manage a team of Product Owners who help to carry out that work.These applications include, but are not limited to: member...
You will start as a cook at a minimum of $20/hour. We are hiring immediately for full-time and part-time cooks. ...
As a Bilingual General Manager, you will lead the success of your store and team by setting the bar high for performance and providing the white-glove experience our customers expect. ...
Tiny Spoon Chef is actively looking for a Client Success Specialist to become a valuable part of our team. In addition, you will work closely with our team of chefs, ensuring they are provided with a respectful and joyful workplace. You will reach out to existing clients for client retention check-i...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
NTB & Mavis Tires & Brakes at Discount Prices - Automotive Assistants & Service Managers. About the Position of Assistant Manager. The Assistant Manager is responsible for the efficient operation of the repair shop. To be eligible for the position of Automotive Assistant / Service Manage...
As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations. Bonus Program: As an Assistant General Manager , you will be eligible to participate in ...
At Chick-fil-A, the Kitchen Prep Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Kitchen Prep Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Kitchen Prep Team ...
Youll be a Commis Chef, Chef de Partie or Sous Chef that lives and breathes food and drink, knowing whats hot and whats not, but youll also be a pragmatist who can compromise in order to deliver what our guests want. CHEFS! We want to meet you!**. Chef, Ratho, Edinburgh Key Indicators:**. Chef, Ra...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Benefits offered for all Full-time Restaurant Managers:. Perks & Rew...
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction. At least 2 years of recent full-service or fast-casual restauran...