CCO Kitchen Manager/SMR Food Service Staff**. Working in a kitchen environment. ...
The Kitchen manager is a critical role in our restaurants. We are looking for experience managing in a kitchen, and a track record of being dependable and hard-working while bringing positive vibes. If you have good attention to detail with the ability to positively motivate and develop a kitchen te...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
The Kitchen Manager is a key member of the restaurant team responsible for leading the kitchen functions for the Restaurant Profit Center, including inventory control, purchasing, personnel supervision and direction, and food production. Supervise and train kitchen staff. Prioritize your work accord...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell- Loveland (65th St) is looking for a Restaurant Cook to join our team in Loveland, CO. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service...
Regularly review and update inventory par levels in collaboration with the Sous Chef. At least 3 years of experience in a high-volume Kitchen Manager or Sous Chef role. Sous Chef management: 3 years (Required). ...
Is actively involved in the daily operation by being a hands on Chef through modeling proper culinary techniques and working alongside employees. Executive or Sous Chef in an upscale hotel/resort. ...
You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
Summer responsibilities include assisting Weddings and Events on a full time basis or as needed in other locations determined by the Resort Executive Chef. The Chef is responsible for the overall quality of food, menu development, specifications, production and delivery. ...
Management, Logistics, Business Administration, Financial Management, Production/Operations Management); and 3 years experience in a senior management role within an operations/distribution/logistics/retail environment, supervising, evaluating, mentoring, and developing managers/supervisors; managin...
Job Title: Assistant Executive Chef**. Must have attained certification as an Executive Chef from the American Culinary Federation. Must have a minimum of five (5) years of previous experience as an Assistant Executive Chef and understand all culinary styles. Must have a minimum of ten (10) years of...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
NOW HIRING / IMMEDIATELY HIRING: .Part-time or full-time hours at a highly competitive rate of pay.Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits.Flexible scheduling to accommodate school, life and...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
At Main Event, The Dishwasher position is vital to the overall cleanliness of the building and safety of our Guests and staff. Our Dishwasher staff is responsible for cleaning, sanitizing, and properly storing all dishes, flatware, utensils and kitchenware. ...
Cold Stone Creamery - 1163 Eagle Dr Ste 1135 - [Shift Manager] As an Assistant Manager at Coldstone Creamery you will: Train and coach employees and team leaders; Delegate tasks to team and provide follow-up; Hold team accountable for their performance; Ensure team provides fast and friendly service...
Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen. As a Dishwasher your responsibilities would include:. If you think you would be a legendary Dishwasher, apply today!. ...
Benefits BENEFITS: The Executive Chef position starts at an average base salary of $50,000-$60,000/year plus considerable bonus opportunities based on the restaurants financial performance. We are looking for an experienced Head Chef to manage all aspects of our American bistro style kitchen in gor...
Restaurant Assistant Manager CO**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. Compensation: Starting at $32,000 per year +...
Rock Bottom Brewery - 6025 Sky Pond Drive [Busser / Cleaning / Porter] As a Dishwasher at Rock Bottom Brewery, you'll: Wash pots, pans, and other cooking equipment; Maintain clean and sanitized kitchen utensils and service ware; Maintain dish area, equipment, and chemicals; Ensure the work area and ...
Management, Logistics, Business Administration, Financial Management, Production/Operations Management); and 3 years experience in a senior management role within an operations/distribution/logistics/retail environment, supervising, evaluating, mentoring, and developing managers/supervisors; managin...
Seafood Associate Team Leader (Assistant Department Manager)**. ...