The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant. Teach, coach, lead and motivate the team while managing the day-to-day ...
The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant. Teach, coach, lead and motivate the team while managing the day-to-day ...
Apply Now - Kitchen Manager located in Whitefish, Montana. The person in this position will be held accountable for their Team Members’ performance in the kitchen. ...
For more than 70 years, the DQ® system's recipe for success has been simple.It's been a combination of hardworking people who own and operate restaurants, and great-tasting food and tempting treats served in our establishments.Our phenomenal story began with the 10-cent sale of a then unnamed produc...
The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant. Teach, coach, lead and motivate the team while managing the day-to-day ...
Kitchen managers also make sure the kitchen is properly cleaned on a regular schedule, food is disposed of properly and the kitchen meets all sanitary standards. A kitchen manager is responsible for the overall operations for the back of house and kitchen area of a restaurant. Kitchen manager’s will...
Cracker Barrel - Billings is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Billings, MT. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow recipes and...
The primary focus of Assistant Manager is in Production, however, must also be knowledgeable and proficient in Retail operations. Perform all management tasks in the absence of the manager. Assists manager in planning and training. Assists manager in the consistent and accurate use of staffing model...
We seek an experienced Executive Chef to lead culinary operations across 6 outlets of a luxury resort. ...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
We seek an experienced Chef to join our team and help us grow. Chefs with banquet experienced preferred. ...
As a Dishwasher, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotels continuing effort to deliver outstanding guest service and financial profitability. Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils. A...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Famous Dave's - the World’s Greatest BBQ and the World’s Greatest Workplace.Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave's become a destination for food-lovers an...
Mustard Seed in the SouthGate Mall is hiring Dishwashers!. Our Dishwashers work together with the cooks to produce high quality food in a fast-paced environment and keep a kitchen that takes pride in its teamwork and organization running smoothly. Dishwashers are responsible for operating our dish w...
Sweetwater Retirement Communities is hiring for a Dining Director/Executive Chef to be responsible for overseeing the day-to-day food service operations for the community and creates a delightful dining experience for all residents and guests. The Dining Director/Executive Chef will be responsible f...
Function as a Cashier and/or Stocker and act in a lead capacity in the absence of the Store Manager or Assistant Store Manager. In the Absence of the Store Manager or Assistant Store Manager:. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General hel...
We are looking for restaurant General Managers to join the CLC Restaurant Team in working for one of the most innovative brands out there. CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. ...
Forefront is seeking Full-Time & Part-Time Dishwashers to support our Culinary Team at a hospital in Conrad, MT!. The Dishwasher performs designated work and cleaning routines for the culinary department in accordance with current applicable federal, state, and local standards, guidelines, and r...
The sous chef assists the head chef in managing the kitchen and maintaining high culinary standards. Proven experience as a sous chef or senior chef de partie. The sous chef position often involves long hours, including evenings, weekends, and holidays. A sous chef plays a crucial role in the kitche...
POSITION OVERVIEW:</strong></p><p>The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a ...
The Sous Chefassists the Chef de Cuisine in supervising all culinary operations for Moonlight Basin. SOUS CHEF – FULL-TIME, YEAR-ROUND. The Sous Chef will lead the associates in their duties, menu creation, and promoting a safe work club restaurants are hand crafted, distinctive and we strive to dis...
A Restaurant General Manager will help run our business by overseeing all operations in the restaurant. A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. Working at Love′s as a Restaurant General Manager ...