Kitchen Managers are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and guaranteeing an exceptional dining experience for our guests. Service is the foundation of everything we stand for at Vail Resorts and our Kitchen Managers ...
Kitchen Managers are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and guaranteeing an exceptional dining experience for our guests. Service is the foundation of everything we stand for at Vail Resorts and our Kitchen Managers ...
Sugarbush Resort is seeking a Restaurant Manager at Rumble's Bistro and Bar, our premier restaurant located at the base of the mountain at Lincoln Peak. Rumble's General Manager plays a vital role in our year-round operation. A strong knowledge of all areas of the restaurant operation is expected, t...
Our General Manager is responsible for the management of the ongoing day to day operations of the store, while adhering to Company policies and procedures; direct supervision of staff; maximizing store profits and ensuring a high level of customer services and store appearance. A talent acquisition ...
The Sandwich Line Cook has a focus on on demand sandwich line production and assists in food prep to support running efficient and healthy kitchens in Black Cap Coffee and Bakery shops. The Line Cook is responsible for quality control, sanitation practices, and preparation of ingredients for sandwic...
Purpose: To prepare, cook and package attractive, delicious and consistent dishes for the Deli and Cafe. Prepare, cook and package multiple dishes in a high-volume production environment while following and adhering to all recipes and menus as assigned. Inform other cooks and deli staff about ingred...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and gu...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
The Assistant Manager is a full-time position that assists the club manager in the oversight of club operations to ensure an exceptional Judgement Free member experience! You will be heavily involved with team members onboarding and training. Characteristics that will make you a perfect match for ou...
The Assistant Account Manager works under the direction of the Account Manager or Senior Account Manager to serve and interact with customers, prepare orders for production, and perform other clerical support. If you need assistance or a reasonable accommodation to apply for employment, please conta...
Assist in leading daily store operations, monitoring sales performance and budgets including scheduling and payroll; act as manager-on-duty in the absence of a Store Manager. ...
Having the knowledge of the team members’ responsibilities and keeping inventory are crucial to success in this position.Completing paperwork, managing financials and issuing/delivering deposits also come with the job.The Shift Supervisors lead the daily shifts and wrap up the store at the end of th...
Restaurant Managers are visionary leaders responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating service quality and safety to ensure an exceptional dining experience for our guests. ...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
Responsible for assisting with all operational tasks within the store as delegated and assigned by the Store Manager with main focus on the front-end and sales floor operations. Also assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with a...
You'll directly oversee perishable/fresh department managers and ensure the effective operation of those departments and be directly responsible for the operation of the store in the store manager's absence. Provide friendly and attentive customer service as you work with the store manager to plan, ...
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Prepare and cook menu items in accordance with recipes and quality standards. Ensure freshness and quality of ingredients before cooking. ...
Previous experience working at General Manager level, or ready for progression to General Manager. Having the right leaders ready at the right time is key to our growth, and we are therefore recruiting for General Managers in advance of new contracts starting. We are therefore recruiting General Man...
This "Rounds Cook-style" position has a varying schedule, covering all shifts in the kitchen at VPCH. Cook C (Job Requisition #50600). High School diploma or equivalent AND one (1) year or more of experience in volume cooking. ...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from a...
American Dream Restaurants LLC is looking for a General Manager to join our family. American Dream Restaurants is a Vermont/Maine-based company that owns and operates 19 Pizza Huts throughout New England. American Dream Restaurants LLC is looking for friendly people to join our family. American Drea...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
You will assist in the preparation, cooking, and presentation of meals in accordance with planned menus, established portion control procedures. ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
To ensure food is cooked in accordance with established standards in order to provide optimal customer service. Good working knowledge of the fundamentals of cooking. ...