SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. ...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. As a Kitchen Manager, some of your responsibilities will include:. Join our kitchen team for an...
The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Join our kitchen team for an opportunity to advance your culinary career!. Market Kitchens prov...
The primary responsibility of KAAM is to help oversee all kitchen operations under the guidance of the Kitchen Manager, Kitchen AM (and Pub Manager when applicable). The KAAM will be expected to be able to perform the responsibilities of each non-management position in the kitchen (i. Other duties a...
The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area clean, organized, and stocked, throughout shift. ...
Rooster & Rice is currently hiring a dedicated and motivated individual to join our back-of-house team as a Line Cook. In this role, you will be responsible for assisting with food preparation, cooking, and maintaining a clean and organized kitchen environment. Cook rice and other food items acc...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. General Job Duties For All Stor...
Join Our Team as a Restaurant Manager in Tigard, Oregon. Are you passionate about leadership and exceptional service in the hospitality industry? We are seeking an experienced Restaurant Manager to join our team in Tigard, Oregon, where you'll enjoy a supportive work environment and competitive pay ...
Partners with Meat and Seafood Manager to manage department and staff, including financial stewardship, customer service, department conditions, merchandising, food safety, work safety, communication, hiring, training and performance management. Partners with department manager to manage and provide...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
There is a lot passion for what we do in our little shop and we really want to add a team member who also loves to cook and feed people. Food prep, cooking, and onsite catering duties. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
What You'll Do As An Assistant Manager: . ...
Under general supervision of the Store Manager, manages the Non-Perishables. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. ...
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Minimum of 1 year of sushi chef experience required. ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employe...
At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. ...
This is a general application to apply for open General Sales Manager positions within Swickard Auto Group. Actively participate in recruiting and hiring for all positions; ensure performance reviews or coaching sessions are completed as scheduled; develop short- and long-term goals for each departm...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectiv...