Kitchen Manager: Average Salary in Northbrook, IL in 2024
Find out what the average Kitchen Manager salary is in Northbrook, IL
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Kitchen Manager (Health Center)
Must be a Certified Dietary Manager or receive certification within 1 year of hire. ...
Kitchen Manager (Health Center)
Must be a Certified Dietary Manager or receive certification within 1 year of hire. ...
Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Kitchen Manager - BOH Manager - Supervisor
Join the Fun Paced world of Dunkin!Seeking experienced Kitchen / BOH Manager who will be responsible for the overall operations for the back of house and kitchen - from raw material purchase and stock to training and kitchen safety practices. ...
Kitchen Manager - BOH Manager - Supervisor
Join the Fun Paced world of Dunkin!Seeking experienced Kitchen / BOH Manager who will be responsible for the overall operations for the back of house and kitchen - from raw material purchase and stock to training and kitchen safety practices. ...
Restaurant Manager
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
TGI Friday's - Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!. As a brand ambassador, you uphold our comp...
Kitchen Manager
Bar Louie needs a talented Kitchen Manager to be a part of the Bar Louie family. The Kitchen Manager needs the following experience and qualities:. ...
Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Sports Bar Assistant General Manager, Kitchen Manager, Assistant Operations Manager
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. They are in the middle of a huge growth sp...
Kitchen Manager
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Kitchen Manager
We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
General Manager
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
Line Cook, Cashier, Stock
A very simple menu comes a very simple kitchen.All team members work together to bring the best out of Mr Mesquite from the best customer service to the best food.All team member are trained to do everything from make line, prep, dishes, stocking, and cleaning during the hours of operation.Customer ...
Restaurant Assistant General Manager
Hire, train and manage restaurant team members and restaurant shift managers. We are looking for a restaurant assistant general manager who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests. We’re hiring immediately for an amazing restaur...
Automotive Assistants & Service Managers
Mavis Tires & Brakes at Discount Prices - Automotive Assistants & Service Managers. Put your career into high gear with Mavis Tires & Brakes at Discount Prices! We're looking for full-time Automotive Assistants and Service Managers to join Team Mavis at one or our state-of-the-art au...
Property Adjuster - Field Estimating - Cook County, IL
At Allstate, great things happen when our people work together to protect families and their belongings from lifes uncertainties.And for more than 90 years our innovative drive has kept us a step ahead of our customers evolving needs.From advocating for seat belts, air bags and graduated driving law...
MERCHANDISE ASSISTANT MANAGER
Responsible for assisting with merchandising and freight processing tasks that have been delegated and assigned by the Store Manager. Assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with all store functions and day-to-day store activitie...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper ...
Sous Chef
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. Sous Chef is responsible for ass...
Assistant General Manager
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and ...
Sous Chef
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. Sous Chef is responsible for ass...
Restaurant District Manager
Life as a District Manager: . Work side by side your restaurant leaders in your assigned area. Spend 2-3 days at a time in a restaurant providing direction and feedback for leadership team. Support all assigned restaurant leaders in hitting targets for sales, labor, and food cost. ...