Kitchen Manager: Average Salary in Oceanside, CA in 2024
Find out what the average Kitchen Manager salary is in Oceanside, CA
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Restaurant Manager
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
Assistant Manager & Operations Coordinator - Soup Kitchen
The Assistant Manager at Mary Brennan INN has a versatile role, serving as a general manager and problem-solver for the Soup Kitchen. Assistant Manager & Operations Coordinator - Soup Kitchen. The INN operates the Mary Brennan INN, Long Island’s largest soup kitchen, and the Center for Transform...
Restaurant Manager- Quality of Life, Benefits, Growth, Scratch Kitchen!
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
Kitchen Operations Manager - Bilingual in Spanish a Must
The Operations Manager (OM) will work directly with the Senior Operations Manager, Director of Operations, and other members of the leadership team to execute strategies that focus on delivering world-class hospitality and crave-able food while adhering to all Chick-fil-A standards. While being an a...
Kitchen Manager
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Assistant Kitchen Manager
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
Kitchen Manager
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
Assistant Kitchen Manager
A successful Assistant Kitchen Manager in our gourmet grocery kitchens has hands on expertise preparing gourmet dishes from scratch and has the ability to supervise and guide staff to deliver quality, timely food and ensure that all customers are satisfied. Our gourmet store in Melvilleis seeking a ...
Kitchen Manager
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
Restaurant Manager- Quality of Life, Benefits, Growth, Scratch Kitchen!
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
Kitchen Manager
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
Restaurant Manager
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
SOUS CHEF I
We are hiring immediately for a SOUS CHEF I position. Requirement: prior sous chef experience required. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs th...
Executive Chef- deSeversky Mansion
Executive Chef- deSeversky Mansion. New York Institute of Technology is seeking an Executive Chef to work at the NYIT de Seversky Mansion, one of the North Shore's premier catering centers, located on the pristine campus of New York Tech in Old Westbury. Under the Director of Dining Services, the Ex...
Shift Lead
Shift Lead Manager Responsibilities. ...
Pita Bowl Greek Cuisine - Chef
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
Assistant Director of Nursing (ADON)/Risk Manager
Holliswood Center is hiring a Assistant Director of Nursing (ADON) - Risk Manager in Hollis, NY. ...
Catering Executive Pastry Chef
Lead kitchen when executive chef is absent with sous chef and Pastry chef. We are looking for a creative, talented, passionate, punctual, and detail oriented and organized Executive Pastry Chef to join our amazing culinary team. As an Executive pastry chef for Dish, you will need a variety of skills...
General Manager
Aimbridge Hospitality is actively recruiting for a General Manager to lead our teams at the Courtyard by Marriott JFK International Airport!. The General Manager is a polished well-spoken and well-regarded ambassador who carries a strong vision for their hotel. The General Manager will establish pri...
Sous Chef
Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations. ...
General Manager
We are looking for a self-motivated and results-driven general manager to direct and manage our organization's business activities and to develop and implement effective business strategies and programs. Duties for the general manager will include allocating budget resources, formulating policies, c...
Executive Chef
Established Nassau County high energy restaurant looking for a F/T Chef de Cuisine to replace its head chef of thirty years, retiring end of year. The ideal candidate is a seasoned chef with a background in fine dining. Experience in leading and supervising junior chefs. ...
Pastry Chef
Our trained Pastry Chefs work side by side with our Executive Chefs to develop a dessert menu that perfectly complements our menu and the concept of the restaurant. All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, ...
Assistant Director of Nursing (ADON)/Risk Manager
Holliswood Center is hiring a Assistant Director of Nursing (ADON) - Risk Manager in Hollis, NY. ...
PASTRY CHEF (FULL TIME)
We have an opening for a full time .CxRA - 33 51 62nd Street, Woodside, NY 11377.Note: online applications accepted only.Friday through Thursday, hours may vary.Want to apply to this job via text messaging? Text .The advertised program is a conversational recruiting assistant that helps you apply to...