When the General Manager is away, you'll naturally take on the additional responsibility - it's all good practice until you're a General Manager. Assistant General Manager - Metrocentre. We've landed in the UK and we're looking for Assistant General Managers who want to be part of making Popeyes the...
The Kitchen Manager will be directly responsible for daily operations of the kitchen, including, but not limited to, food purchasing, food preparation, and consistency in the product presented to the guest. The kitchen manager is responsible for all BOH staff in methods of cooking, preparation, plat...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
If you meet the requirements as a General Manager, Kitchen Manager or Restaurant/ Bar Manager, we will provide you with a Package that includes the following:. Kitchen Managers & Restaurant/ Bar Managers. General Managers, Executive Chefs/. ...
Monday - Friday (Occasional evenings & weekends).The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Canteen brings break time to everyone.We combine food, service, ...
General Manager or Kitchen Manager experience with annual volume over $2MM. ...
We are looking for a Kitchen Manager/Sous Chef to join our growing team! If you are interested in joining a dynamic group, we are looking for outgoing, driven hospitality professionals!. Sous Chef/Kitchen Manager Qualifications:. Sous Chef/Kitchen Manager Responsibilities:. Sous Chef/Kitchen Manager...
Mexican market and taqueria in downtown Overland Park, Kansas and Westport in Kansas City, Missouri.We offer a chef's modern Mexican flair to street tacos, tostadas, quesadillas, burritos, nachos, and margaritas.Our goals focus on excellent customer service, quality ingredients, sustainable practice...
RESTAURANT MANAGERS / ASSISTANT MANAGERS. If you have 2+ years of restaurant manager experience in a full service restaurant environment, we want to hear from you! A valid driver's license is a requirement for this position. In this KM role, you will manage the kitchen and other duties working as a ...
Experienced Sous Chef or Kitchen Manager. Previous experience as a sous chef/kitchen manager or in a similar culinary leadership role. We're looking for a Culinary Professional who thrives in a fast-paced environment, has a relentless pursuit of culinary excellence, and can handle the demands of a d...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. ...
Restaurant / Bar Managers and Kitchen Managers. Train and manage FOH and Kitchen personnel. ...
These are just a few words that describe our amazing management team! If you are an experienced full-service Kitchen Manager in the Kansas City metro and this sounds like you, we would love to meet you! As our restaurant group continues to grow, we are adding some additional support in the back-of-h...
BECOMING OUR RESTAURANT KITCHEN MANAGER. Are you ready to have your skills recognized and rewarded? Hurry and fill out our initial application now - we can't wait to meet our new Restaurant Kitchen Manager!. From overseeing food and labor costs to ensuring smooth kitchen operations, this role is...
BECOMING OUR RESTAURANT KITCHEN MANAGER. Are you ready to have your skills recognized and rewarded? Hurry and fill out our initial application now - we can't wait to meet our new Restaurant Kitchen Manager!. From overseeing food and labor costs to ensuring smooth kitchen operations, this role is per...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
General Manager or Kitchen Manager experience with annual volume over $2MM. ...
Join us a team member and be part of the chicken revolution!. Someone who love working as part of a team, at your best in a supportive, team-oriented environment. ...
In your role as a kitchen team member you will work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department delivering bigger goals within the hotel business. As a Kitchen Team Member for V...
We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. We pay a range of rates depending on the level of support we require - for CDP cover, we offer 13 per hour, Sous - 16...
The kitchen is led by our Head Chef, Robin, who is true culinary legend! And he's looking for a Sous Chef to work beside him and to support development of the rest of the team. Sous Chef - The Langton Arms - Great Bowden. ...
To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. Sous Chef - Woodhouse. Sous Chef Garats Hay Woodhouse. To be responsible for overseeing all operational aspects of the Kitchen and ...
Chef - Earl's Court. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working tea...
As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. Sous Chef Skilt hotel- Skibound Winter 24/25 - France. What will I be doing as a Sous Chef?. You will be happy to take direction and work collaboratively with your Head ...