As a Kitchen Manager, you’ll be working closely with the FOH team, chefs, and owners. Are you a culinary professional with a deep passion for Middle Eastern flavors and a natural flair for kitchen leadership? We are a growing restaurant group, rooted in the rich traditions of Middle Eastern cu...
As a Kitchen Manager, you’ll be working closely with the FOH team, chefs, and owners. Are you a culinary professional with a deep passion for Middle Eastern flavors and a natural flair for kitchen leadership? We are a growing restaurant group, rooted in the rich traditions of Middle Eastern cu...
As a Kitchen Manager, you’ll be working closely with the FOH team, chefs, and owners. Are you a culinary professional with a deep passion for Middle Eastern flavors and a natural flair for kitchen leadership? We are a growing restaurant group, rooted in the rich traditions of Middle Eastern cu...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
Job Description: Kitchen Manager. Maintain high standards of food quality, consistency, and presentation through regular inspections and training of kitchen staff. Supervise all aspects of kitchen operations, including food preparation, cooking, and cleaning, to ensure smooth and efficient workflow....
Assistant Kitchen Manager . This is a Managerial position: there is a high level of administration expected. Managing the line and all kitchen employees. Constantly be a mentor for all kitchen employees, training and coaching. ...
The Restaurant Manager is responsible for coordinating and supervising all aspects of the F&B outlet operation, while maintaining profitable F&B outlets and high-quality products and service levels. ...
Assistant Kitchen Manager . This is a Managerial position: there is a high level of administration expected. Managing the line and all kitchen employees. Constantly be a mentor for all kitchen employees, training and coaching. ...
Previous experience as a kitchen manager, for at least 2 years is required, so If you have these qualities below are some of your must do's:. Supervise all aspects of kitchen operations, including food preparation, cooking, and cleaning, to ensure smooth and efficient workflow. Recruit, train, and s...
Major Food Group is hiring for a talented and passionate Kitchen Manager to join our team at Parm Italian!. Consistent serve as a mentor for all kitchen employees, training and coaching. Proven ability in teaching and mentoring kitchen employees. ...
Major Food Group is hiring for a talented and passionate Kitchen Manager to join our team at Parm Italian!. Consistent serve as a mentor for all kitchen employees, training and coaching. Proven ability in teaching and mentoring kitchen employees. ...
Job Description: Kitchen Manager. Maintain high standards of food quality, consistency, and presentation through regular inspections and training of kitchen staff. Supervise all aspects of kitchen operations, including food preparation, cooking, and cleaning, to ensure smooth and efficient workflow....
Responsibilities include but are not limited to:* Supervising all Kitchen Staff* Ensuring cleanliness and sanitation* Optimizing profits by controlling food cost, production, waste, and labor * Conduct inventory and ordering* Training and developing all kitchen team members * Upholds all compa...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. They are in the middle of a huge growth sp...
Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise Academy Kitchen Department. The Kitchen Manager (Lead Cook) will bring a passion for the mission of H...
The Assistant Kitchen Manager is responsible for driving daily operations of the back of house, under the leadership and direction of the Kitchen Manager, while delivering excellent customer service when interacting with customers. Conduct weekly and month end cost of goods report and work with Kitc...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Conducts thorough pre-opening and closing inspections to ensure kitchens are prepared for the following day. ...
The Operations Manager (OM) will work directly with the Senior Operations Manager, Director of Operations, and other members of the leadership team to execute strategies that focus on delivering world-class hospitality and crave-able food while adhering to all Chick-fil-A standards. While being an a...