New Jersey’s top restaurant Heirloom Kitchen is seeking a General Manager for full time employment. Heirloom Kitchen as a mission statement only believes in creating a healthy hospitality culture that prioritizes health and balance. ...
New Jersey’s top restaurant Heirloom Kitchen is seeking a General Manager for full time employment. Heirloom Kitchen as a mission statement only believes in creating a healthy hospitality culture that prioritizes health and balance. ...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
Job Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. Are you looking for a challenging new role as a Kitchen manager in the food industry? Look no further! We are a well-established bakery located in Bound Brook, NJ and we are cur...
Ensure A+ standards for kitchen cleanliness and follow. Hold monthly mandatory kitchen meetings and address all. Prevent breakage by monitoring kitchen crew. Inspire and motivate kitchen staff. ...
We are seeking an experienced and highly organized Kitchen Manager to lead the culinary team at our high-volume breakfast restaurant in Edison, NJ. Proven experience as a Kitchen Manager or Executive Chef in a high-volume restaurant, preferably in a breakfast or brunch setting. Apply Today: Kitchen ...
Are you a seasoned Kitchen Manager with a flair for Chinese cuisine? Join our vibrant, fast-growing team, and bring your culinary passion to life! Don't wait—send your resume TODAY!. Proven experience as a Kitchen Manager or Executive Chef in a restaurant specializing in Chinese cuisine, with a deep...
We have great appreciation for our salaried managers and hourly team members. We do our very best to show gratitude in various ways, such as; company picnics, evening dinner outings, appreciation days off, manager workshops, gifts of appreciation, birthday announcements, shout outs, and other tokens...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
Title of Position: Kitchen ManagerJob Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Kitchen ManagerCasual Dining – Legendary Mexican FoodWe’re in search of a Kitchen Manager who will help us carr...
Benefits:•Extensive and well-rounded training program•Continued career development and growth opportunities•Generous employee discounts on dining, retail, amusements, and hotels•Multiple health benefit plans to suit your needs•Dental, vision, voluntary life, short term disability, flexible spending ...
We are seeking a dedicated and experienced Kitchen Manager to oversee all kitchen operations in our vibrant restaurant. Proven experience as a Kitchen Manager or similar role in a high-volume restaurant. This role requires strong leadership skills, attention to detail, and the ability to manage a fa...
The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. Set up the kitchen with necessary tools and equipment. Schedule kitchen team members according to labor budgets. ...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Join Our Team as a Kitchen Culinary Manager at Chevy's Fresh Mex! We're on the lookout for a seasoned Kitchen Culinary Manager who eats, sleeps, and breathes fresh, scratch-made Fresh Mex cuisine. We don't do canned goods in our kitchen, amigo! As the Kitchen Culinary Manager, you'll be the head hon...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
An Assistant General Manager (AGM) is a leader among our professional Membership Sales Team. ...
Looking for a creative PT Cook/Chef to work 3-4 days per week at a rural residential facility in East Millstone, NJ. We prefer creative chefs who can prepare healthy meals and keep a clean/organized kitchen. ...
Schedule for the Assistant Manager is as follows:. A DAY IN THE LIFE OF AN ASSISTANT GROUP HOME MANAGER. As the Assistant Group Home Manager, you begin each shift ready to help adults with developmental disabilities live their best lives as independently as possible. In addition to the above-mention...
General Managers often work closely with other managers and staff, so the ability to collaborate effectively as part of a team is essential. The General Manager at IHOP plays a pivotal role in overseeing the entire restaurant's operations. The General Manager also focuses on strategic planning, ...
The General Manager is the king pin of the store. ...
The ideal candidate is a seasoned chef with a background in fine/upscale causal dining. Experience in leading and supervising junior chefs. ...
The Sous Chef will assist the Chef de Cuisine and the Executive Chef in handling all aspects of the kitchen operation to maintain and develop the high quality of food. MAIZE | Cocina & Cocktails is hiring an Executive Sous Chef!. The Sous Chef should also have a solid understanding of how ...
Responsible for kitchen operations in absence of Executive Chef and Executive Sous Chef. Develop your talent with us as a Sous Chef where your care and creativity will elevate our menus! Turn your exciting career into an exciting life. Develop your culinary skills with some of Fairmonts most talente...
The Sous Chef will assist the Chef de Cuisine and the Executive Chef in handling all aspects of the kitchen operation to maintain and develop the high quality of food. MAIZE | Cocina & Cocktails is hiring an Executive Sous Chef!. All duties are to be performed in accordance with the Execut...