Lee's Kitchen & Cocktails in Austin, TX is looking for one assistant manager to join our 33 person strong team. About Lee's Kitchen & Cocktails: Lee's Kitchen & Cocktails is looking for an individual to join our team. ...
The Brewtorium Brewery & Kitchen is a 6-year-old locally-owned, community-focused brewery & restaurant. We are looking for a highly organized, communicative and goal-oriented General Manager to oversee the daily operations of the restaurant and help us take our operation to the next level. T...
Lead weekly BOH manager meetings to foster communication, collaboration, and accountability. Production - Management of daily kitchen operations. To the highest degree possible, ensure that kitchen & physical equipment is kept clean, safe and up to all A level health code standards. Lead menu ...
The Kitchen Manager (KM) position is responsible for effectively managing all areas of daily operations for the kitchen including personnel supervision, execution & accuracy of recipes from prep team & line team, safety & sanitation, labor costs, & food cost and contribute towards ov...
Kitchen Manager, Restaurant Manager or Head Chef. In this KM role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. The League Kitchen & Tavern, Tony C’s, and Tony C’s Pizza &...
As the sales manager, you are responsible for prospecting, negotiating and closing banquet events for our restaurant. Our onsite event manager will act as the restaurant/ day-of counterpart for this role. Uphold company standards and practices in accordance with the Handbook, Service Standards, and ...
The Kitchen Manager supports the General Manager in every aspect of their restaurants operations. At Hopdoddy, the Kitchen Manager is a key leadership position in our restaurants. The Kitchen Manager assists the GM with interviewing and training of each team member to build a team of Hopdoddy People...
At Another Broken Egg we are proud of our southern-inspired breakfast, brunch and lunch! This role is second in command to the General Manager with primary responsibility for the kitchen. Partners with Owner and General Manager to set long and short term strategies to achieve sales and operations go...
General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner . Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are gue...
The Kitchen Manager supports the General Manager in every aspect of their restaurants operations. At Hopdoddy, the Kitchen Manager is a key leadership position in our restaurants. The Kitchen Manager assists the GM with interviewing and training of each team member to build a team of Hopdoddy People...
At Snap Kitchen we are just as passionate about our people as we are about food! Being a part of Snap Nation means that you are a critical part of us realizing our goals and will play an integral role in helping to shape our business. Snap Kitchen makes real food into delicious meals, from scratch, ...
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust **NOW HIRING** $65,000 - $70,000 / year plus quarterly bonus potential Commensurate with experien...
In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. The League Kitchen & Tavern. RESTAURANT ASSISTANT GENERAL MANAGER. Restaurant Assistant Manager or similar experience in the hospitalit...
The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Proven work experience as a ...
We are looking for a passionate, hard-working, enthusiastic Kitchen Manager to join our team! We are a place that you can be heard and appreciated by hard-working owners. Kitchen Manager Responsibilities Include:. Kitchen Manager Qualifications Include:. ...
The Kitchen Manager oversees daily operations by. Communicates with the General Manager when these standards. ...
Our upscale casual brand is seeking talented Culinary Managers to lead our kitchen team! If you are a creative self-starter with a passion for building and mentoring a strong team, let's talk today!. Restaurant Kitchen Manager Benefits:. Restaurant Kitchen Manager Responsibilities/. ...
We are hungry, and we aren't just talking about sandwiches.Come taste success at one of America's largest restaurant franchisees.Our Mission: Put people at the heart of everything we do.Our Values: Genuine Hospitality, Employee Development, Growth & Profitability, Operational Excellence,...
Papa John's in Austin is looking for a full time Assistant manager. ...
Snap Kitchen wants Operations Team Members who are passionate about keeping their retail location running at high-level standards of operations. It is an Operations Team Member’s responsibility to maintain consistency and proficiency; provide superb customer service, educate guests, answer que...
Executive Chef-Japanese Cuisine Salary: $90,000/annually AUSTIN, TX A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. Job Summary Working as the Executive Chef-Japanese ...
Reporting to the Executive Pastry Chef/Assistant Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the following:. As Sous Chef, you are a leader/supervisor of the team. In conjunction with the Executive Pastry Chef and Assistant Pastry Chef on duty y...
Line Cook 3 executes various kitchen tasks as set out by Cook Lead and Kitchen Manger. Use your amazing cooking skills and ideas while implementing appropriate cooking methods and techniques! You should be able to execute multiple tasks with limited direction to complete daily menus plus help with p...