JOB SUMMARY: The Assistant Manager (AM) supports the General Manager in ensuring delivery on the Customer Promise through managing the daily operations of a single unit or multi-unit store. We Win As A Team: Supervises and trains crew members, Assistant Managers on crew stations, LC/VR products, pro...
Job Description: Executive Chef . Position Overview: Ponca City Country Club is seeking a highly skilled and motivated Executive Chef to join our team. The Executive Chef will be responsible for overseeing all culinary operations within the club, including menu creation, kitchen management, bud...
Domino's - 5424 SE 89th St [Restaurant Supervisor] As a General Manager at Domino's, you'll: Ensure staff stores properly to meet the store's needs; Interview and hire employees; Take food and beverage orders, prepare food orders, and maintain a clean image of the employees and the store; Be respons...
Serves as a technical expert and trainer for Sous Chef and production staff. Establishes and maintains effective working relationships with Sous Chef, other management staff for the department, other departments to provide a unified food service experience for patients, visitors and employees. ...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Assist the Store Manager in protecting and securing all compan Operations Assistant, Assistant Manager, Store Manager, Manager, Operations, Retail, Sales. Assist with all store functions and day-to-day store activities as directed by the Store Manager. Able to perform all opening and closing procedu...
Love's Travel Stops - JobID: 1190533000 [Restaurant Supervisor] As an Assistant Restaurant Manager at Love's Travel Stops, you'll: Promote sales growth, conduct training, exhibit and coach outstanding customer service; Demonstrate a high sense of urgency, maintain a clean and safe facility; Deliver ...
SIGN ON BONUS + RELOCATION ASSISTANCE! Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Campus Executive Chef at Oklahoma City University! You will be the lead culinarian within our dining programs and catering. Supervise and mentor chefs,...
Harvard Ave [Restaurant Supervisor] As a General Manager at Domino's, you'll: Ensure staff stores properly to meet the store's needs; Interview and hire employees; Take food and beverage orders, prepare food orders, and maintain a clean image of the employees and the store; Be responsible for settin...
A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. Shift Manager, Manager, Monitoring, Management, Shift. Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every v...
When you work at Arby's, it is more than just a job, it will be a place that prioritizes your growth and de Assistant Manager, Manager, Assistant, Restaurant, Management. ...
We are hiring immediately for a full time COOK position. Requirement: Cooking experience is required. But our work isnt just about cooking, serving, cleaning and transporting patients. ...
Job Purpose or Objective(s):** Prepares, seasons and cooks food for usage in eating establishment. Clean and sanitize work area and food preparation equipment; wash and dry dishes and other cooking utensils used in preparing food. ...
Treat everyone with Integrity and Respect.Guarantee that every guest is WOW'd because of ME.Please call and ask to speak with the Director of Operations.All your information will be kept confidential according to EEO guidelines....
Suite 100 [Restaurant Supervisor] As a General Manager at Domino's, you'll: Ensure staff stores properly to meet the store's needs; Interview and hire employees; Take food and beverage orders, prepare food orders, and maintain a clean image of the employees and the store; Be responsible for setting ...
Responsible for assisting with all operational tasks within the store as delegated and assigned by the Store Manager with main focus on the front-end and sales floor operations. Also assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with a...
Restock, clean and maintain cook station items throughout the shift. ...
Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. ...
Ensures a clean, well-stocked store for custom Store Manager, Assistant Store Manager, Manager, Assistant, Retail. ...
The Texas Chefs Association (TCA) is a premier professional association dedicated to advancing the culinary profession and fostering a community of culinary leaders. The Executive Director of Operations (EDO) is responsible for the overall alignment and implementation of strategic, operational, and ...
Responsible for overall plant business plans, operations, resource requirements, and profitability.Person in-charge for plant sales, production, maintenance, shipping, engineering, SHEA, quality, and administration functions.Provides leadership in the development and implementation of a highly respo...
Required experience: restaurant: 2 years Restaurant Management: 1 year. Full-time Required experience: restaurant: 2 years Restaurant Management: 1 year. The Manager is responsible for the success of the operation within their control. A successful manager will demonstrate the following competencies...
Assistant Deli Combo Manager reports directly to the Deli Manager. To assist in developing a weekly labor schedule for all Bakery/Deli Department employees for the approval of the store manager. To communicate with the Deli manager on problems, recommendations for change, effectiveness of plans and ...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...