This position will focus heavily on the supervision of the kitchen and retail space. What the Account Manager will do:. What the Account Manager needs:. What the Account Manager will get:. ...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Are you a detailed oriented person that is ready to step up as the Head of our kitchen? Our Chef / Kitchen Manager must be well organized, with experience managing kitchens and teams. This position is full-time and will manage all aspects of the kitchen. Has catering or restaurant experience demonst...
Executive Chef / Kitchen Manager. Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no fur...
We're hiring Kitchen Managers!. Customer-Service: Kitchen managers might have to interact with customers. Attention to Detail: Kitchen managers have to keep their eyes on a lot of elements: food standards, costs, safety, etc. Leadership: Kitchen managers must be leaders in the back of house, rallyin...
As the Kitchen Manager you will be held accountable for your Team Members’ performance in the kitchen. Our Kitchen Manager must be a “take-charge” person who can effectively correct any issues with Team Members and Kitchen equipment to ensure all are performing up to company standa...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Nestled in the heart of Bethesda, MD, our vibrant and bustling eatery is on the lookout for a Kitchen Manager who's ready to take the helm and lead our kitchen team to new heights. As Our Kitchen Manager, You'll Get To:. Maintain a fully-stocked kitchen inventory, because a well-prepared kitchen is ...
As the Kitchen Manager you will be held accountable for your Team Members’ performance in the kitchen. Our Kitchen Manager must be a “take-charge” person who can effectively correct any issues with Team Members and Kitchen equipment to ensure all are performing up to company standard. Our company is...
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We are seeking an entrepreneurial minded Executive Chef to lead the day-to-day culinary operations of our PLANTA location in Bethesda. A track record of progressive sophisticated-casual culinary management experience, with at least 2 years of experience as an Executive Chef in a comparable, fast-pac...
Served as a Front-of-House/Floor Restaurant Manager at a full-service restaurant for at least 2 years. If this sounds like the role for you, please consider applying to be a Restaurant Manager at one of our 8 locations in the DMV (DC, MD and VA). Working closely with fellow Managers and the General ...
As an Assistant Salon Leader, you will assist in managing the day-to-day operations of the salon, as well as manage the salon in the Salon Leader's absence. As an Assistant Salon Leader, you will:. Assistant Salon Leader Requirements: . ...
Accountable for overall success of the daily pastry operations.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas.Works to continually improve guest and employee satisfaction while maintain...
Top Five Reasons to Work for Chef Geoff's:. ...
Accountable for overall success of the daily pastry operations.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas.Works to continually improve guest and employee satisfaction while maintain...
The Executive Chef position will work closely with Long Shot Chef/Partner Kyle Bailey and Long Shot Culinary Director Omar Rodriguez. Ideal Executive Chef candidates have a solid culinary foundation with strong seafood experience, an established track record of succesful kitchen ...
Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and discipl...
The Assistant Nurse Manager is a supportive role to the Nurse Manager. In the absence of Nurse Manager, the Assistant Nurse Manager will assume full oversight and responsibilities for their assigned unit/s. ASSISTANT NURSE MANAGER ACUTE - BHU. Levindale Hospital is looking for a Day Shift Assistant ...
For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. JobPosting","title":"Sous Chef","datePosted":"2024-09-23T00:00:00","validThrough":null,"description":"REAL FOOD for REAL LIFE \nAt...
Top Five Reasons to Work for Chef Geoff's:. ...
As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 1...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...