As a Kitchen Manager, you will play a crucial role in supporting the efficient operation of the kitchen and ensuring the delivery of high-quality culinary experiences. Collaborating closely with the Executive Kitchen Manager, you will assist in overseeing and coordinating all aspects of kitchen oper...
We are looking for a highly organized Kitchen Manager who can come be part of a newly established team!. Oversee and manage the kitchen with regard to hiring, training, motivating, and leading employees. Plan for the day to day kitchen duties, assigning staff appropriately and planning production ne...
The Kitchen Manager/Chef is directly responsible for all kitchen functions including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation a...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Work with the Director - Back of the House (BOH) + Financial Management in pursuit of excellence in BOH Operations and Financial Management.Specifically this role is a leader and critical component in ensuring that Chick-fil-A Sand Springs is successful in the following areas:.Financial Stewardship ...
Hiring: Chef/Kitchen Manager (Upscale Concept). Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Upscale Concept position and is directly responsible for...
The Kitchen Manager/Chef is directly responsible for all kitchen functions including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation a...
Work with the Director - Back of the House (BOH) + Financial Management in pursuit of excellence in BOH Operations and Financial Management.Specifically this role is a leader and critical component in ensuring that Chick-fil-A Sand Springs is successful in the following areas:.Financial Stewardship ...
We are looking for a highly organized Kitchen Manager who can come be part of a newly established team! . Oversee and manage the kitchen with regard to hiring, training, motivating, and leading employees. Plan for the day to day kitchen duties, assigning staff appropriately and planning production n...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
As a Kitchen Manager, you will play a crucial role in supporting the efficient operation of the kitchen and ensuring the delivery of high-quality culinary experiences. Collaborating closely with the Executive Kitchen Manager, you will assist in overseeing and coordinating all aspects of kitchen oper...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Assistant Managers have a special role in making sure every guest is fully satisfied not only with our doughnuts, but with their overall experience in the shops. Assistant Managers serve as a role model to team members and other Krispy Kremers. This role also helps in developing business skills to p...
Line Cooks to join our team at. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. ...
As a General Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership role, you ensure optimal restaurant financial results, outstand...
Attention: Future college students, Parents of future college students and future Business majors! Or anyone looking for a change.Average 4 year college cost in the US = $108,000!! Average Salary with degree $62K.Compared to 4 years as a GM with us.Start making money now! No School Debt! Learn how t...
Our Tulsa, OK location is growing! We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with an absolutely memorable dining experience. Create and adjust staff schedules to meet restaurant needs. Texas de Brazil offers flexible schedules, competitive ...
Our kitchen team members are the heart of our service. We serve AMAZING food, fast & friendly, and have fun doing it! The kitchen team has the primary responsibility of providing a positive customer experience, including ensuring all food orders are prepared to standards and working in various a...
SIGN ON BONUS + RELOCATION ASSISTANCE! Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Campus Executive Chef at Oklahoma City University! You will be the lead culinarian within our dining programs and catering. Supervise and mentor chefs,...
Breakfast Chef paying a package of** **up to 25000 required for a** **premium hotel in Bath. The Highlights of this Breakfast Chef are for a Restaurant located in Bath City Centre:**. Breakfast Chef Requirements are:**. To support the Head Chef in ensuring the efficient, and effective running of the...
General Manager, Manager, Water, Restaurant. ...