The Operations Manager (OM) will work directly with the Senior Operations Manager, Director of Operations, and other members of the leadership team to execute strategies that focus on delivering world-class hospitality and crave-able food while adhering to all Chick-fil-A standards. While being an a...
Restaurant General Manager Requirements:. Restaurant General Manager Qualifications:. Restaurant General Manager Benefits. Experience managing a high-volume scratch restaurant. ...
Busy Dutchess County restaurant looking for head chef. ...
Ted's offers extremely competitive compensation and benefit packages for its Assistant Managers and General Managers that include:. The Assistant Manager oversees the Ted's store location that they are responsible for with the guidance and direction of the General Manager, in order to maximi...
The Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc. Place clean dishes, utensils or cooking equipment in designated storage areas. ...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. Support the Store Mana...
We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Convene is an Equal Employment Opportunity Employer & we believe that diverse teams are the best teams.We live our values of GRIT (Genuine, Relentless, Integrity & Teamwork) & strive to create an inclusive & equitable workplace where everyone can be their true selves, where we all show up for each o...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
The Steward/Dishwasher position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. ...
Location: New York StateJob Number: 6159Crop Farm Manager position available on a 2,500 plus acre, 1,200 cow modern dairy farm in Central New York State. ...
QSR General Management restaurant experience in the areas of team hiring, developing, motivating, team scheduling, productivity, food ordering system, store sanitation, cash management, reading and managing to the budget, P&L’s, sales building promotions, local store marketing, ordering, and excelli...
A Restaurant Manager will help run our business by overseeing all operations in the restaurant. A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. Working at Love′s as a Restaurant Manager is a very differ...
Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. As the Restaurant General Manager, you will have the...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
In this role, the successful candidate under the direction of the Site Director and FGP Clinical Manager, the Assistant Nurse Manager oversees the daily clinical operations of a designated department. We have an exciting opportunity to join our team as a Assistant Nurse Manager. The Assistant Nurse ...
The General Manager will directly manage the development of all other club managers, a team of sales professionals, and any other employees in the club who do not report to another manager. ROLES AND RESPONSIBILITIES The General Manager is responsible for ensuring an efficient and effective operatio...
If work-life balance is your thing, we offer a 40-hour work week during our 8-week manager training program. ...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
To keep our amazing team running, employees at our restaurants enjoy a bunch of perks:. Someone with prior experience as a manager, including profit and loss responsibility. Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employ...
Minimum – At least 1 year of previous cooking experience. Preferred – At least 1 year of previous cooking experience under HACCP standards. ...
Summary of Duties of the Cook. The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Cook reports to the Dining Services Director. Essential Functions of the Cook. ...
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. Preferred – Advanced studies in business, restaurant management, or related fields. At least three ye...