Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
The Chef/Kitchen Manager oversees the daily operations of the Back of House (BOH) Kitchen, assuring that all performance goals are reached, including facility profitability through revenue generation, cost control, guest satisfaction, and development of team members. What does your FUTURE hold? Opp...
I enjoy working at Vui's Kitchen. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!” . YOUR ROLE AS A VUI'S KITCHEN SHIFT LEADER: . Being responsible for the restaurant and the team working ...
We are seeking qualified kitchen manager in a successful full-service restaurant. Must have minimum 5 years experience with 3m in sales in a full service kitchen. Manage a team of 20 people including managers. ...
Vui’s Assistant General Manager (AGM). I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!”. Must obtain a Food Manager Certification. ...
The Assistant Kitchen Manager is responsible for assisting the Kitchen Manager in all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The Assistant Kitchen Manager is responsible for the...
Getting addendums or finance docs could be required at on site visits) Order and schedule materials to jobsite for all jobs (kitchens, baths, siding, additions, etc) Service – Handle all services including initial call, scheduling service, parts ordering, and work Assist in arbitrating custome...
Kitchen Manager Responsibilities:. Fully own kitchen operations including training and development of hourly team members. Work closely with the General Manager to run a successful business with a proven concept. ...
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shi...
You will help operate the restaurant on a day-to-day basis as a Shift Manager. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:...
Snooze Head Chef Bonus Incentives. An incentive program that rewards Head Chefs with a $25,000 cash bonus, one month paid time off, and $5,000 in experience dollars after 5 years of commitment in one restaurant!. ...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. The Partners are seeking a high-end Genera...
We are expanding south into Thompson's Station, and our current General Manager is moving to that location. ...
Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. ...
Kitchen team member will do everything from dishes to making sandwiches. Must be able to communicate effectively with team members alike in order to achieve store goals. In our kitchens, we focus on fresh and simple ingredients. Produce is delivered fresh to our kitchens several times a week. ...
Assistant store managers can earn up to 45% above local minimum wage based on experience. FT Assistant Store Managers are also eligible for monthly store sales bonuses and a 40% employee discount. Act as Store Manager on duty for any employee scheduling issues, customer complaints, etc. Manage store...
Get an App for an App! Interview with O’Charley’s and get a free appetizer on us!*.That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another.In fact, O'Charley's is recognized as best in class by People Report and Chain Le...
Employment Type: Assistant General Manager. Are you looking for an opportunity to make a difference in the lives of others through health and wellness? Do you also want to gain valuable management experience that can advance your knowledge in the fitness industry and become a certified stretch pract...
The Assistant Managers are our pool of future senior operations leaders. General Manager (GM) in leading and coaching team members to maximize the guest experience. Supervising all aspects of store operations in the absence of General Manager. Assists General Manager in hiring activities. ...
The Assistant Store Manager will support the Store Manager in areas of sales, customer service, store appearance and store operations. The Assistant Manager will be expected to lead the store team members in servicing customers. Sales Specialist Training, Assistant Manager Certification and RSS Cert...
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
The vision of renowned restaurateur and pitmaster Pat Martin, Martin’s Bar-B-Que Joint is a beloved neighborhood restaurant specializing in exceptional pit-cooked barbecue and warm Southern hospitality. Martin’s Bar-B-Que Joint proudly preserves the art and craft of West Tennessee’s legendary whole-...
The General Manager is a strategic business leader responsible for managing the Club's daily operations. The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. ...
We are seeking positive, experienced individuals to join our management team! Store Managers are responsible for directing the daily operations of the restaurant in accordance with brand and franchise standards, remaining engaged with guests and employees to continually improve upon and maintain the...