Kitchen Manager: Average Salary in Sugar Land, TX in 2024
Find out what the average Kitchen Manager salary is in Sugar Land, TX
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Kitchen Manager
We are seeking back-of-the-house, fine dining managers to join the team at Pappas Bros. Our managers work as a team to provide an outstanding dining experience for our Guests. Our managers maintain composure and professionalism while working quickly and efficiently to ensure Guest’s receive a classi...
Kitchen Manager
Want to join a corporate culture that allows you to become the very best you possibly can be while having a great time doing it? Want to belong to a team that truly takes care of each other and provides career growth opportunities? Do you insist on realistic goals, the tools you need to achieve them...
Assistant Manager
Pablo's Mexican Kitchen - Immediate Assistant Manager Needed. Pablo's Mexican Kitchen is seeking a highly skilled and motivated Assistant Manager to join our team in Richmond, TX. Pablo's Mexican Kitchen is a Chef driven, full-service Mexican Restaurant located in Richmond, TX. ...
Kitchen Manager
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Restaurant Kitchen Manager – starting at $55000 to $67100+ per year
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager – starting at $55000 to $67100+ per year. As a brand ambassador, you uphold our...
Kitchen Manager
Our Kitchen Managers combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. You’re an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-l...
Restaurant Kitchen Manager
The Kitchen Manager (KM) is responsible for supporting the EKM in all culinary operations of a . The KM must have the ability to support a high volume, creative, scratch kitchen through impeccable recipe and spec knowledge, culinary techniques, and experience. He or she must be able to excel in a cu...
Kitchen Manager
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Executive Chef
Picturesque, luxury boutique hotel in Georgia is seeking a passionate Executive Chef to oversee a food-centric F&B program. Executive Chef Responsibilities include:. Executive Chef Preferred Requirements:. Looking for an adaptable, detail-oriented chef with a mix of restaurant and banquet experience...
Assistant General Manager
The Freebirds Assistant General Manager is responsible for the overall operations of one assigned Freebirds location at a time and reports to the General Manager. Complimentary meals and polos for managers. Must have food safety manager certification upon hire. ...
Prep Cook
Perform preliminary cooking duties, such as reducing sauces and parboiling food. Proven experience as a prep cook or in a similar role preferred, but not required. ...
Katy - General Surgical Clinical Manager
For clinical manager positions in Magnet-designated hospitals orhospitals in pursuit of Magnet designation, a minimum of a BSN is required at the time of hire or promotion. Clinical Manager II: additional two (2) years experience (3 years total) in supervisory or management job. ...
Sushi Chef - FT Sugar Land, Texas
Minimum of 1 year of sushi chef experience required. ...
Food Service Teacher (Chef)
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Park Cities, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of...
Kitchen Team Member
Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing hig...
Heart of House - Line Cook
Thank you for your interest in one of the fastest growing franchises in America, Walk-Ons's Sports Bistreaux.Every position from the host stand to the heart of the house are instrumental to our winning culture!.Walk-Ons has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting...
Executive Sous Chef
The ideal candidate should be focused on obtaining and honing the skills necessary to take them to the executive chef level. Essential duties & responsibilities include, but not limited to the following: • Utilize a hands-on approach to training and developing kitchen staff • Responsible for all foo...
Sous Chef
The Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost. The Sous Chef is ...
Executive Chef
This Executive Chef position at. As our Executive Chef, you will lead culinary operations across multiple sites, incorporating innovation and maintaining high standards of compliance. Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive...
National Bench / General Manager / Chef Manager
General Manager/Chef Manager with Sodexo,. ...
Cooks- Starting at $20/hr & Immediate Openings
You will start as a cook at a minimum of $20/hour. We are hiring immediately for full-time and part-time cooks. ...
National Bench / Executive Chef 2
As the seasons change, we invite you to apply and Fall for Sodexo!.Let us help you Build Your Brand!.Come to Sodexo to build your network and expand your web of influence with one of our premier mobile management positions on the National Resource Bench.These traveling management roles are intended ...
Store Manager
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Manager
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager:. Manage entire operation of restaurant during scheduled...
Restaurant General Manager
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position. ...