The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Assign measurable, attainable goals for Assistant Manager and Supervisor. Applebee's, Wendy's, ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
The Kitchen Manager is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. A Kitchen Manager must also make sure the kitchen area meets health and safety requirements, as mandated by law. Our Kitchen Managers complete a 10-week training...
Kitchen Manager Class III ( hrs per day), p/wk. ...
We're in search of a Kitchen Manager to become part of our team in Sterling Heights, MI. As our Kitchen Manager, you will experience a dynamic work environment with opportunities for growth and advancement. If you're ready to join our team and make a positive impact in the hospitality industry, appl...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
We are looking for experienced restaurant managers or even those who would be willing to be trained to become managers. Assists with odd job responsibilities timely, upon manager on duty (M. On-the-job training with amazing managers and trainers!. ...
Why people LOVE working for this company!.Iconic Detroit area restaurant group.As a local group, creativity is appreciated, particularly in creating new dishes and daily specials.Position Overview & Responsibilities.Oversee all aspects of the restaurant's culinary operations.Train and develop team m...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, and developing prep and line cooks to support superior operations and guest service. Maintaining a perfectly clean, sanitary, and organized kitchen environment will be a top priority for the Restaur...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
We're in search of a Kitchen Manager to become part of our team in Sterling Heights, MI. As our Kitchen Manager, you will experience a dynamic work environment with opportunities for growth and advancement. If you're ready to join our team and make a positive impact in the hospitality industry, appl...
Assist head chef with all kitchen operations. Cooking, cleaning, prep, expo, ordering, Opening and closing the kitchen. ...
We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
The Cook III (line cook) reports to and works directly with the Executive Chef and Sous Chefs, developing and executing scratch-made dishes and recipes. You are a task-oriented and list-driven individual who is comfortable working alongside your Cook I and Cook II colleagues and under the direction ...
We are seeking an Executive Chef for our current and upcoming projects in Detroit, Michigan with the possibility for relocation to future projects nationally who can embody our core values:. As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lea...
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting required safety, hygiene and quality standards. ...
Looking for qualified line cooks with experience in high volume restaurants. ...
POSITION SUMMARY: The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Assistant Restaurant Manager Job Description. If you're a positive, burrito-loving, high performer and a born leader, then we want to...
The Sous Chef is an active member of the restaurant leadership team and partners with Chefs from other locations. Three or more year's kitchen management experience as Sous Chef or Lead Cook. Assists the Chef in preparing the annual budget for food, equipment, supplies, and labor. Actively participa...
Our Dishwashers play an essential role in serving our guests and delivering a great dining experience! Buddys offers a fun working environment with competitive pay, meal benefits and growth opportunities. Washes all dishware, flatware and equipment using dishwashers and by hand. ...
At First Watch, we have an appreciation for Dishwashers that goes beyond sparkling utensils and organized plates. Does this sound like you? Our Dishwashers (just to name a few):. ...
Employee discounts and free General Manager, Manager, Assistant, Operations, Restaurant. ...