The Senior Category Manager manages the tobacco category. A category manager must have extensive experience in understanding consumer needs and the retail environment. Proven experience as category manager or similar role. ...
The Kitchen Manager is responsible for establishing and appropriately communicating goals to General Manager and Local Owner on a regular basis. Just in Time for the Holidays, we are looking for a true Kitchen Manager!. The Kitchen Manager ensures consistent execution of all systems, standards and c...
Title: Manager I, Kitchen Equipment. Under limited supervision, orchestrates the strategic planning, development, direction, execution, and oversight of all kitchen equipment maintenance operations. Manages resource allocation for Kitchen Equipment Technician, including procurement of supplies and i...
Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Got shears and a winning attitude? Have a yearning to earn and a desire to support other stylists? Then let’s talk! Maybe you’re a stylist who wants more responsibility, or you’re looking for a new opportunity? If this sounds like you, then you may have what it takes to be an assistant salon manager...
Got shears and a winning attitude? Have a yearning to earn and a desire to support other stylists? Then let’s talk! Maybe you’re a stylist who wants more responsibility, or you’re looking for a new opportunity? If this sounds like you, then you may have what it takes to be an assistant salon manager...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
Working with minimal supervision, the Assistant Store Manager supports the Store Manager in all facets of store operations. Using elements of GameStop's buy, sell, trade, and reservation business model, the Circle of Life, the Assistant Store Manager develops and promotes a sales culture by creating...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Restaurant/Hospitality Manager ?????????. Managers help bring this vision to life every day for guests of their centersand have. Manager role is an active one where. General Manager with all aspects of the center and its management. ...
Leads and develops teams effectively by teaching, training, and actively listening to associates; touring stores and providing feedback (Tour-to-.Teach); communicating and collaborating with all levels of associates regarding store operations, utilizing technology, business initiatives,.Models and d...
The Assistant Manager is responsible for performing all Center Manager function in the Managers absence and generally acting as second-in-command at the center. The Assistant Manager is responsible for the successful operation of a Grease Monkey center using customer and employee relations skills, b...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Zaxby's Assistant Manager Development Plan. Immediately report all human resources and risk management concerns to your General Manager and District Manag...
The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. Cook and assemble meals according to established recipes, portion sizes and presentation standards. Strong working knowledge of food preparation techni...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
Prep Chefs are part of our core committed team of chefs. The success of the event begins in the Prep Kitchen with the Prep Chefs. Assist the Sous Chef and Prep Team in food preparation at our commissary in Norcross, helping to create restaurant quality, Wickedly Delicious food. Work with a team of c...
Taco Bell? Assistant Manager's have open availability and are accustomed to working a 50 hour work week. ...
Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services. ...
As a kitchen team member and Dishwasher, youll keep the kitchen humming by stocking it up with the tools and dishes we need to create and plate our homemade favorites. ...
Cheddar's - 2915 Watson Blvd [Busser / Porter / Cleaner] As a Dishwasher/Janitor at Cheddar's, you'll: Ensure the kitchen and restaurant are clean, spotless and sanitary for all employees and guests; Ensure the dish area is dry so that no one slips and nothing shatters; Earn a competitive salary wit...
Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.Exhibits a cheerful and helpful manner.Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.Use Point of Sale system/ca...