Maintenance and repairs: Overseeing the maintenance and repairs of facilities, grounds, and equipment .Safety and compliance: Ensuring that facilities are safe and compliant with government regulations, health and safety standards, and environmental programs .Budgeting: Managing budgets for maintena...
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. College Credits hou...
JAM Restaurant Group is a growing Popeyes Louisiana Kitchen franchise in Iowa. We are seeking self-motivated, energetic, positive restaurant leaders to join our team as Assistant General Managers. We look to this role as our next General Managers for our organization. Responsible for running a profi...
Kitchen Manager to add to our team!. This is where our Kitchen Managers come in. As a Kitchen Manager, you will be in charge of training and development of our BOH teams while maintaining our crisp standards with regards to food safety and quality. We see the Kitchen Manager as an absolutely vital r...
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. College Credits hou...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. They are in the middle of a huge growth sp...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Individuals must have one year of General Manager experience in the quick service/fast food restaurant industry or at least six months of Popeyes managerial experience. JAM Restaurant Group is a growing Popeyes Louisiana Kitchen franchise in Iowa. We are seeking self-motivated, energetic, positive r...
Restaurant Kitchen Manager - Start at $49,000 to $67,000+ per year!. The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Remarkable people make us better: Red Robin Kitchen Managers are responsible for t...
This isn’t any ordinary office; it’s the beginning of a bowled new career as a Kitchen Manager/Chef with Bowlero Corp. Our Kitchen Managers are skilled chefs who combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. Th...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Firehouse Subs Assistant General Manager. Our diverse team of Assistant General Managers thrive at helping to save lives and supporting their local communities by leading our restaurant teams in serving hot, delicious subs in a positive, supportive, guest-focused atmosphere. As an Assistant General ...
JAM Restaurant Group is a growing Popeyes Louisiana Kitchen franchise in Iowa. We are seeking self-motivated, energetic, positive restaurant leaders to join our team as Assistant General Managers. We look to this role as our next General Managers for our organization. Responsible for running a profi...
Individuals must have one year of General Manager experience in the quick service/fast food restaurant industry or at least six months of Popeyes managerial experience. We are seeking self-motivated, energetic, positive restaurant leaders to join our team as Restaurant General Managers. As the Resta...
Our diverse team of Assistant General Managers thrive at helping to save lives and supporting their local communities by leading our restaurant teams in serving hot, delicious subs in a positive, supportive, guest-focused atmosphere. Your goal will be to lead our Shift Managers and team members in c...
Full service hotel is looking for a .Full service hotel experience required .Event Planning and Coordination.The Banquet Manager is responsible for coordinating with clients and the events team to plan and execute banquets, meetings, weddings, and other large events.This includes arranging seating, ...
Pay is based on several factors which vary based on position.These include labor markets and in some instances may include education, work experience and certifications.In addition to your pay, Target cares about and invests in you as a team member, so that you can take care of yourself and your fam...
Hut American Group - General Manager - WEST DES MOINES, Iowa. Pizza Hut Restaurant General Manager. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. ...
Requirements for restaurant team members - cashier and cook. ...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
To excel in this gig, some prior cooking experience is a plus, but if you're eager to learn, we're ready to teach. ...
We are hiring immediately for full time and part time .Dallas Center Grimes - 2405 W 1st Street, Grimes, IA 50111 .Note: online applications accepted only.Monday - Friday, 7:00 am - 2:00 pm.Prior food service experience required.Internal Employee Referral Bonus Available.Want to apply to this job vi...
The primary job duties and responsibilities for the Cook include but are not limited to:. Certificate in Cooking from a recognized college is preferred but not essential. The Cook works in a noisy and busy environment with varying temperatures. ...
Are you a Sous Chef looking to work for an. Immanuel Communities is seeking a Full time Floating Sous Chef to work at our two senior communities in the Des Moines region. ...
The General Manager is ultimately responsible and accountable for all restaurant activities at all times. All activities of the General Manager are expected to be consistent with and supportive of the restaurant's business plan. The General Manager ensures all restaurant management and Team Members ...