Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
A stable and growing brand is seeking a Culinary Manager to join their team! The Culinary Manager should have experience leading a scratch kitchen and appreciation for the product. Kitchen Manager Job Requirements:. Kitchen Manager Job Qualifications:. Strong background in working in a Scratch Kitch...
They are looking for a Ktchen Manager to join their high volume restaurant!. Oversee day to day kitchen operations. Recruit, hire, train and manage kitchen staff. Monitor sanitation practices to ensure that kitchen staff follows standards and regulations. ...
The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations. Working under the General Manager, the Kitchen Manager will assist the management and development of new concepts...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations. Working under the General Manager, the Kitchen Manager will assist the management and development of new concepts...
Would you like to work for a well-known, growing, successful business that is making a positive impact on its community? Would you like to work at a company that Glassdoor rates a "Top 100 Place to work in 2018?" Do you enjoy leading a team to accomplish goals? Do you have proven skills in running a...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
The Sous Chef works closely with the Chef de Cuisine to ensure that Back of House targets are met, facilitating smooth kitchen operations while supporting compliance with health regulations to earn top grades in inspections. Are you a talented Sous Chef looking for a new opportunity with a grea...
Regional Managers Food Safety Certification (ServSafe Managers Certification). Our General Managers are the Head Coaches of our teams!. Experience in fast casual restaurant chains. ...
Regional Managers Food Safety Certification (ServSafe Managers Certification). Our General Managers are the Head Coaches of our teams!. Experience in fast casual restaurant chains. ...
The Assistant Nurse Manager will appropriately assign the workload and collaborate with manager to monitor and maintain staff performance. The Assistant Nurse Manager is recognized as the clinical expert and is a leadership role model for Registered Nurses and all staff under their supervision. The ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Ninety Nine Restaurant & Pub - 3025 Main Street [Busser / Porter / Cleaner] As a Dishwasher at Ninety Nine Restaurant & Pub, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store and use dish chemicals properly; Set up and organize the dish racks; Remove...
Could you be the full-time onsite General Manager Rail Operations in New Haven, CT we're looking for?. Serves as Contractor's liaison with the Authority primarily its Contract Manager. ...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
The Dishwasher will work to help the BOH to execute smooth service through dish and equipment upkeep. ...
The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and. Benefits offered for all Full-time Restaurant Managers:. Perks & Rewards for Restaurant Managers:. Acts as manager on duty an...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
DUNKIN' Restaurant Managers lead a team!. Whether at this location or one of our 100+ other stores we have opportunities for Restaurant Managers and we now offer a. If you love guest service and the energy of a restaurant, and you want to work where you are valued and respected, apply today and lead...
The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. Ensure that all food and products are consistently prepared and served according to the restaurants recipes, portioning and cooking in...
We are seeking Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our food truck kitchen. Previous experience in high intensity cooking environment preferred. Knowledge of kitchen equipment and cooking techniques. We cook our delicaci...